Burundi vs Gabon: Eggs Primary — Laying
Eggs Primary — Laying over time
- Burundi
- Gabon
How they compare
Gabon currently reports 684 1000 An against 670 1000 An in Burundi, a difference of 14 1000 An.
The two have swapped places 3 times across 64 shared years of data; in 1961 it was Burundi ahead.
Burundi ranks 187th and Gabon ranks 185th of 250 countries.
Across the 7 decades both report, Burundi averaged higher in 6 and Gabon in 1.
Head to head by decade
| Decade | Burundi | Gabon | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 622.22 1000 An | 62.56 1000 An | 559.67 1000 An | Burundi |
| 1970s | 1,205 1000 An | 187.9 1000 An | 1,017 1000 An | Burundi |
| 1980s | 1,635 1000 An | 425.5 1000 An | 1,210 1000 An | Burundi |
| 1990s | 909 1000 An | 624 1000 An | 285 1000 An | Burundi |
| 2000s | 798 1000 An | 719 1000 An | 79 1000 An | Burundi |
| 2010s | 760.9 1000 An | 556.2 1000 An | 204.7 1000 An | Burundi |
| 2020s | 671.6 1000 An | 677.6 1000 An | 6 1000 An | Gabon |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher eggs primary — laying, Burundi or Gabon?
- Gabon, at 684 1000 An against 670 1000 An in Burundi as of 2024.
- What is the difference in eggs primary — laying between Burundi and Gabon?
- 14 1000 An, with Gabon ahead.
- How many years of comparable data are there for Burundi and Gabon?
- 64 years are reported by both, from 1961 to 2024.
- How do Burundi and Gabon rank globally for eggs primary — laying?
- Burundi ranks 187th and Gabon ranks 185th of 250 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Eggs Primary — Laying. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.