Burundi vs Gabon: Eggs Primary — Laying
Eggs Primary — Laying over time
- Burundi
- Gabon
How they compare
Gabon currently reports 684 1000 An against 670 1000 An in Burundi, a difference of 14 1000 An.
The two have swapped places 3 times across 64 shared years of data; in 1961 it was Burundi ahead.
Burundi ranks 160th and Gabon ranks 159th of 206 countries.
Across the 7 decades both report, Burundi averaged higher in 6 and Gabon in 1.
Head to head by decade
| Decade | Burundi | Gabon | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 622.22 1000 An | 62.56 1000 An | 559.67 1000 An | Burundi |
| 1970s | 1,205 1000 An | 187.9 1000 An | 1,017 1000 An | Burundi |
| 1980s | 1,635 1000 An | 425.5 1000 An | 1,210 1000 An | Burundi |
| 1990s | 909 1000 An | 624 1000 An | 285 1000 An | Burundi |
| 2000s | 798 1000 An | 719 1000 An | 79 1000 An | Burundi |
| 2010s | 760.9 1000 An | 556.2 1000 An | 204.7 1000 An | Burundi |
| 2020s | 671.6 1000 An | 677.6 1000 An | 6 1000 An | Gabon |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher eggs primary — laying, Burundi or Gabon?
- Gabon, at 684 1000 An against 670 1000 An in Burundi as of 2024.
- What is the difference in eggs primary — laying between Burundi and Gabon?
- 14 1000 An, with Gabon ahead.
- How many years of comparable data are there for Burundi and Gabon?
- 64 years are reported by both, from 1961 to 2024.
- How do Burundi and Gabon rank globally for eggs primary — laying?
- Burundi ranks 160th and Gabon ranks 159th of 206 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Eggs Primary — Laying. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.