Burkina Faso vs Nepal: Eggs Primary — Laying

Burkina Faso
15,970 1000 An
in 2024
Nepal
13,931 1000 An
in 2024
Burkina Faso rank
56th
Nepal rank
58th

Eggs Primary — Laying over time

  • Burkina Faso
  • Nepal
05.0k10.0k15.0k20.0k196119922024

How they compare

Burkina Faso currently reports 15,970 1000 An against 13,931 1000 An in Nepal, a difference of 2,039 1000 An.

That makes Burkina Faso's figure about 1.1 times Nepal's.

The two have swapped places 1 time across 64 shared years of data; in 1961 it was Nepal ahead.

Burkina Faso ranks 56th and Nepal ranks 58th of 190 countries.

Across the 7 decades both report, Burkina Faso averaged higher in 4 and Nepal in 3.

Head to head by decade

Decade Burkina Faso Nepal Difference Ahead
1960s 1,887 1000 An 2,444 1000 An 557.78 1000 An Nepal
1970s 2,079 1000 An 3,200 1000 An 1,121 1000 An Nepal
1980s 3,435 1000 An 3,581 1000 An 146.3 1000 An Nepal
1990s 9,718 1000 An 4,750 1000 An 4,967 1000 An Burkina Faso
2000s 12,955 1000 An 6,808 1000 An 6,147 1000 An Burkina Faso
2010s 16,645 1000 An 9,926 1000 An 6,719 1000 An Burkina Faso
2020s 15,820 1000 An 12,493 1000 An 3,327 1000 An Burkina Faso

Averages of every year both report within each decade.

Frequently asked questions

Which has higher eggs primary — laying, Burkina Faso or Nepal?
Burkina Faso, at 15,970 1000 An against 13,931 1000 An in Nepal as of 2024.
What is the difference in eggs primary — laying between Burkina Faso and Nepal?
2,039 1000 An, with Burkina Faso ahead.
How many years of comparable data are there for Burkina Faso and Nepal?
64 years are reported by both, from 1961 to 2024.
How do Burkina Faso and Nepal rank globally for eggs primary — laying?
Burkina Faso ranks 56th and Nepal ranks 58th of 190 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Eggs Primary — Laying. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Burkina Faso vs Nepal: Eggs Primary — Laying. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 21 August 2026, from https://agriculture.statizoid.com/compare/eggs-primary-laying/burkina-faso/nepal/

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About this data

Indicator
Eggs Primary — Laying
Unit
1000 An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
239 places, 13,785 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.