Bulgaria vs Kyrgyzstan: Eggs Primary — Laying
Eggs Primary — Laying over time
- Bulgaria
- Kyrgyzstan
How they compare
Kyrgyzstan currently reports 6,624 1000 An against 6,612 1000 An in Bulgaria, a difference of 12 1000 An.
Across all 29 years both countries report, Bulgaria has been ahead every year.
Bulgaria ranks 113th and Kyrgyzstan ranks 111th of 250 countries.
Bulgaria has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Bulgaria | Kyrgyzstan | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 10,901 1000 An | 1,868 1000 An | 9,034 1000 An | Bulgaria |
| 2000s | 8,113 1000 An | 2,496 1000 An | 5,617 1000 An | Bulgaria |
| 2010s | 5,925 1000 An | 3,804 1000 An | 2,121 1000 An | Bulgaria |
| 2020s | 6,612 1000 An | 4,675 1000 An | 1,937 1000 An | Bulgaria |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher eggs primary — laying, Bulgaria or Kyrgyzstan?
- Kyrgyzstan, at 6,624 1000 An against 6,612 1000 An in Bulgaria as of 2024.
- What is the difference in eggs primary — laying between Bulgaria and Kyrgyzstan?
- 12 1000 An, with Kyrgyzstan ahead.
- How many years of comparable data are there for Bulgaria and Kyrgyzstan?
- 29 years are reported by both, from 1992 to 2020.
- How do Bulgaria and Kyrgyzstan rank globally for eggs primary — laying?
- Bulgaria ranks 113th and Kyrgyzstan ranks 111th of 250 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Eggs Primary — Laying. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.