Argentina vs Poland: Eggs Primary — Laying
Eggs Primary — Laying over time
- Argentina
- Poland
How they compare
Argentina currently reports 57,700 1000 An against 57,473 1000 An in Poland, a difference of 227 1000 An.
The two have swapped places 3 times across 64 shared years of data; in 1961 it was Poland ahead.
Argentina ranks 22nd and Poland ranks 23rd of 206 countries.
Poland has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Argentina | Poland | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 25,479 1000 An | 64,901 1000 An | 39,422 1000 An | Poland |
| 1970s | 21,708 1000 An | 73,648 1000 An | 51,940 1000 An | Poland |
| 1980s | 23,770 1000 An | 58,106 1000 An | 34,336 1000 An | Poland |
| 1990s | 23,366 1000 An | 41,034 1000 An | 17,668 1000 An | Poland |
| 2000s | 28,014 1000 An | 48,079 1000 An | 20,065 1000 An | Poland |
| 2010s | 42,360 1000 An | 49,594 1000 An | 7,234 1000 An | Poland |
| 2020s | 50,624 1000 An | 51,164 1000 An | 539.8 1000 An | Poland |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher eggs primary — laying, Argentina or Poland?
- Argentina, at 57,700 1000 An against 57,473 1000 An in Poland as of 2024.
- What is the difference in eggs primary — laying between Argentina and Poland?
- 227 1000 An, with Argentina ahead.
- How many years of comparable data are there for Argentina and Poland?
- 64 years are reported by both, from 1961 to 2024.
- How do Argentina and Poland rank globally for eggs primary — laying?
- Argentina ranks 22nd and Poland ranks 23rd of 206 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Eggs Primary — Laying. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.