Angola vs Yugoslav SFR: Eggs Primary — Laying
Eggs Primary — Laying over time
- Angola
- Yugoslav SFR
How they compare
Yugoslav SFR currently reports 37,840 1000 An against 35,521 1000 An in Angola, a difference of 2,319 1000 An.
That makes Yugoslav SFR's figure about 1.1 times Angola's.
Across all 31 years both countries report, Yugoslav SFR has been ahead every year.
Angola ranks 43rd and Yugoslav SFR ranks 40th of 250 countries.
Yugoslav SFR has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Angola | Yugoslav SFR | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1,478 1000 An | 25,564 1000 An | 24,086 1000 An | Yugoslav SFR |
| 1970s | 1,687 1000 An | 32,183 1000 An | 30,496 1000 An | Yugoslav SFR |
| 1980s | 1,912 1000 An | 36,583 1000 An | 34,670 1000 An | Yugoslav SFR |
| 1990s | 1,378 1000 An | 37,184 1000 An | 35,806 1000 An | Yugoslav SFR |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher eggs primary — laying, Angola or Yugoslav SFR?
- Yugoslav SFR, at 37,840 1000 An against 35,521 1000 An in Angola as of 1991.
- What is the difference in eggs primary — laying between Angola and Yugoslav SFR?
- 2,319 1000 An, with Yugoslav SFR ahead.
- How many years of comparable data are there for Angola and Yugoslav SFR?
- 31 years are reported by both, from 1961 to 1991.
- How do Angola and Yugoslav SFR rank globally for eggs primary — laying?
- Angola ranks 43rd and Yugoslav SFR ranks 40th of 250 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Eggs Primary — Laying. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.