Brazil vs Spain: Eggs from other birds in shell, fresh, n.e.c. — Yield

Brazil
259 No/An
in 2024
Spain
1,189 No/An
in 2017
Brazil rank
2nd
Spain rank
1st

Eggs from other birds in shell, fresh, n.e.c. — Yield over time

  • Brazil
  • Spain
05001.0k1.5k196119922024

How they compare

Spain currently reports 1,189 No/An against 259 No/An in Brazil, a difference of 930 No/An.

That makes Spain's figure about 4.6 times Brazil's.

The two have swapped places 2 times across 57 shared years of data; in 1961 it was Spain ahead.

Brazil ranks 2nd and Spain ranks 1st of 27 countries.

Across the 6 decades both report, Brazil averaged higher in 1 and Spain in 5.

Head to head by decade

Decade Brazil Spain Difference Ahead
1960s 70.44 No/An 111.67 No/An 41.22 No/An Spain
1970s 70 No/An 97.6 No/An 27.6 No/An Spain
1980s 67.6 No/An 80.9 No/An 13.3 No/An Spain
1990s 232.8 No/An 110.6 No/An 122.2 No/An Brazil
2000s 250.5 No/An 659.3 No/An 408.8 No/An Spain
2010s 250 No/An 1,161 No/An 910.75 No/An Spain

Averages of every year both report within each decade.

Frequently asked questions

Which has higher eggs from other birds in shell, fresh, n.e.c. — yield, Brazil or Spain?
Spain, at 1,189 No/An against 259 No/An in Brazil as of 2017.
What is the difference in eggs from other birds in shell, fresh, n.e.c. — yield between Brazil and Spain?
930 No/An, with Spain ahead.
How many years of comparable data are there for Brazil and Spain?
57 years are reported by both, from 1961 to 2017.
How do Brazil and Spain rank globally for eggs from other birds in shell, fresh, n.e.c. — yield?
Brazil ranks 2nd and Spain ranks 1st of 27 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Eggs from other birds in shell, fresh, n.e.c. — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Brazil vs Spain: Eggs from other birds in shell, fresh, n.e.c. — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 19 August 2026, from https://agriculture.statizoid.com/compare/eggs-from-other-birds-in-shell-fresh-n-e-c-yield/brazil/spain/

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About this data

Indicator
Eggs from other birds in shell, fresh, n.e.c. — Yield
Unit
No/An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
54 places, 3,056 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.