Haiti vs Spain: Eggs from other birds in shell, fresh, n.e.c. — Laying

Haiti
110 1000 An
in 2024
Spain
19 1000 An
in 2017
Haiti rank
21st
Spain rank
24th

Eggs from other birds in shell, fresh, n.e.c. — Laying over time

  • Haiti
  • Spain
02004006008001.0k196119922024

How they compare

Haiti currently reports 110 1000 An against 19 1000 An in Spain, a difference of 91 1000 An.

That makes Haiti's figure about 5.8 times Spain's.

The two have swapped places 1 time across 57 shared years of data; in 1961 it was Spain ahead.

Haiti ranks 21st and Spain ranks 24th of 27 countries.

Across the 6 decades both report, Haiti averaged higher in 2 and Spain in 4.

Head to head by decade

Decade Haiti Spain Difference Ahead
1960s 73.78 1000 An 876.44 1000 An 802.67 1000 An Spain
1970s 89 1000 An 710.3 1000 An 621.3 1000 An Spain
1980s 105 1000 An 301.2 1000 An 196.2 1000 An Spain
1990s 104.6 1000 An 231.1 1000 An 126.5 1000 An Spain
2000s 117.9 1000 An 70.8 1000 An 47.1 1000 An Haiti
2010s 132.62 1000 An 20 1000 An 112.62 1000 An Haiti

Averages of every year both report within each decade.

Frequently asked questions

Which has higher eggs from other birds in shell, fresh, n.e.c. — laying, Haiti or Spain?
Haiti, at 110 1000 An against 19 1000 An in Spain as of 2024.
What is the difference in eggs from other birds in shell, fresh, n.e.c. — laying between Haiti and Spain?
91 1000 An, with Haiti ahead.
How many years of comparable data are there for Haiti and Spain?
57 years are reported by both, from 1961 to 2017.
How do Haiti and Spain rank globally for eggs from other birds in shell, fresh, n.e.c. — laying?
Haiti ranks 21st and Spain ranks 24th of 27 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Eggs from other birds in shell, fresh, n.e.c. — Laying. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Haiti vs Spain: Eggs from other birds in shell, fresh, n.e.c. — Laying. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 25 August 2026, from https://agriculture.statizoid.com/compare/eggs-from-other-birds-in-shell-fresh-n-e-c-laying/haiti/spain/

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About this data

Indicator
Eggs from other birds in shell, fresh, n.e.c. — Laying
Unit
1000 An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
54 places, 3,172 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.