Niger vs Slovenia: Eggplants (aubergines) — Yield

Niger
18,001 kg/ha
in 2024
Slovenia
18,000 kg/ha
in 2024
Niger rank
52nd
Slovenia rank
53rd

Eggplants (aubergines) — Yield over time

  • Niger
  • Slovenia
05.0k10.0k15.0k20.0k200120122024

How they compare

Niger currently reports 18,001 kg/ha against 18,000 kg/ha in Slovenia, a difference of 1 kg/ha.

The two have swapped places 1 time across 7 shared years of data; in 2018 it was Slovenia ahead.

Niger ranks 52nd and Slovenia ranks 53rd of 103 countries.

Across the 2 decades both report, Niger averaged higher in 1 and Slovenia in 1.

Head to head by decade

Decade Niger Slovenia Difference Ahead
2010s 16,318 kg/ha 16,583 kg/ha 265.1 kg/ha Slovenia
2020s 19,948 kg/ha 18,067 kg/ha 1,881 kg/ha Niger

Averages of every year both report within each decade.

Frequently asked questions

Which has higher eggplants (aubergines) — yield, Niger or Slovenia?
Niger, at 18,001 kg/ha against 18,000 kg/ha in Slovenia as of 2024.
What is the difference in eggplants (aubergines) — yield between Niger and Slovenia?
1 kg/ha, with Niger ahead.
How many years of comparable data are there for Niger and Slovenia?
7 years are reported by both, from 2018 to 2024.
How do Niger and Slovenia rank globally for eggplants (aubergines) — yield?
Niger ranks 52nd and Slovenia ranks 53rd of 103 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Eggplants (aubergines) — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Niger vs Slovenia: Eggplants (aubergines) — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://agriculture.statizoid.com/compare/eggplants-aubergines-yield/niger/slovenia/

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About this data

Indicator
Eggplants (aubergines) — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
132 places, 6,239 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.