Guyana vs Small island developing States (SIDS): Eggplants (aubergines) — Yield
Eggplants (aubergines) — Yield over time
- Guyana
- Small island developing States (SIDS)
How they compare
Guyana currently reports 224,864 kg/ha against 16,517 kg/ha in Small island developing States (SIDS), a difference of 208,347 kg/ha.
That makes Guyana's figure about 13.6 times Small island developing States (SIDS)'s.
The two have swapped places 6 times across 28 shared years of data; in 1997 it was Guyana ahead.
Guyana ranks 3rd and Small island developing States (SIDS) ranks 6th of 93 countries.
Across the 4 decades both report, Guyana averaged higher in 3 and Small island developing States (SIDS) in 1.
Head to head by decade
| Decade | Guyana | Small island developing States (SIDS) | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 6,402 kg/ha | 6,129 kg/ha | 272.57 kg/ha | Guyana |
| 2000s | 6,340 kg/ha | 6,346 kg/ha | 5.8 kg/ha | Small island developing States (SIDS) |
| 2010s | 89,844 kg/ha | 10,738 kg/ha | 79,106 kg/ha | Guyana |
| 2020s | 196,733 kg/ha | 17,062 kg/ha | 179,671 kg/ha | Guyana |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher eggplants (aubergines) — yield, Guyana or Small island developing States (SIDS)?
- Guyana, at 224,864 kg/ha against 16,517 kg/ha in Small island developing States (SIDS) as of 2024.
- What is the difference in eggplants (aubergines) — yield between Guyana and Small island developing States (SIDS)?
- 208,347 kg/ha, with Guyana ahead.
- How many years of comparable data are there for Guyana and Small island developing States (SIDS)?
- 28 years are reported by both, from 1997 to 2024.
- How do Guyana and Small island developing States (SIDS) rank globally for eggplants (aubergines) — yield?
- Guyana ranks 3rd and Small island developing States (SIDS) ranks 6th of 93 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Eggplants (aubergines) — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.