Georgia vs Kyrgyzstan: Eggplants (aubergines) — Yield

Georgia
3,618 kg/ha
in 2024
Kyrgyzstan
1,846 kg/ha
in 2024
Georgia rank
91st
Kyrgyzstan rank
93rd

Eggplants (aubergines) — Yield over time

  • Georgia
  • Kyrgyzstan
02.0k4.0k6.0k8.0k10.0k199320082024

How they compare

Georgia currently reports 3,618 kg/ha against 1,846 kg/ha in Kyrgyzstan, a difference of 1,772 kg/ha.

That makes Georgia's figure about 2.0 times Kyrgyzstan's.

Across all 21 years both countries report, Georgia has been ahead every year.

Georgia ranks 91st and Kyrgyzstan ranks 93rd of 93 countries.

Georgia has averaged higher in every one of the 3 decades both report.

Head to head by decade

Decade Georgia Kyrgyzstan Difference Ahead
2000s 8,525 kg/ha 1,165 kg/ha 7,359 kg/ha Georgia
2010s 5,436 kg/ha 2,253 kg/ha 3,184 kg/ha Georgia
2020s 2,895 kg/ha 1,860 kg/ha 1,035 kg/ha Georgia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher eggplants (aubergines) — yield, Georgia or Kyrgyzstan?
Georgia, at 3,618 kg/ha against 1,846 kg/ha in Kyrgyzstan as of 2024.
What is the difference in eggplants (aubergines) — yield between Georgia and Kyrgyzstan?
1,772 kg/ha, with Georgia ahead.
How many years of comparable data are there for Georgia and Kyrgyzstan?
21 years are reported by both, from 2004 to 2024.
How do Georgia and Kyrgyzstan rank globally for eggplants (aubergines) — yield?
Georgia ranks 91st and Kyrgyzstan ranks 93rd of 93 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Eggplants (aubergines) — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Georgia vs Kyrgyzstan: Eggplants (aubergines) — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 26 August 2026, from https://agriculture.statizoid.com/compare/eggplants-aubergines-yield/georgia/kyrgyz-republic/

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About this data

Indicator
Eggplants (aubergines) — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
132 places, 6,239 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.