Caribbean vs Thailand: Eggplants (aubergines) — Yield
Eggplants (aubergines) — Yield over time
- Caribbean
- Thailand
How they compare
Thailand currently reports 28,984 kg/ha against 7,166 kg/ha in Caribbean, a difference of 21,818 kg/ha.
That makes Thailand's figure about 4.0 times Caribbean's.
The two have swapped places 1 time across 64 shared years of data; in 1961 it was Caribbean ahead.
Caribbean ranks 25th and Thailand ranks 28th of 26 countries.
Across the 7 decades both report, Caribbean averaged higher in 3 and Thailand in 4.
Head to head by decade
| Decade | Caribbean | Thailand | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 8,217 kg/ha | 5,364 kg/ha | 2,853 kg/ha | Caribbean |
| 1970s | 11,529 kg/ha | 5,428 kg/ha | 6,101 kg/ha | Caribbean |
| 1980s | 9,421 kg/ha | 5,525 kg/ha | 3,896 kg/ha | Caribbean |
| 1990s | 5,091 kg/ha | 9,137 kg/ha | 4,046 kg/ha | Thailand |
| 2000s | 6,226 kg/ha | 12,432 kg/ha | 6,207 kg/ha | Thailand |
| 2010s | 5,960 kg/ha | 27,866 kg/ha | 21,905 kg/ha | Thailand |
| 2020s | 7,176 kg/ha | 28,915 kg/ha | 21,739 kg/ha | Thailand |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher eggplants (aubergines) — yield, Caribbean or Thailand?
- Thailand, at 28,984 kg/ha against 7,166 kg/ha in Caribbean as of 2024.
- What is the difference in eggplants (aubergines) — yield between Caribbean and Thailand?
- 21,818 kg/ha, with Thailand ahead.
- How many years of comparable data are there for Caribbean and Thailand?
- 64 years are reported by both, from 1961 to 2024.
- How do Caribbean and Thailand rank globally for eggplants (aubergines) — yield?
- Caribbean ranks 25th and Thailand ranks 28th of 26 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Eggplants (aubergines) — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.