Caribbean vs Egypt: Eggplants (aubergines) — Yield

Caribbean
7,166 kg/ha
in 2024
Egypt
29,535 kg/ha
in 2024
Caribbean rank
25th
Egypt rank
25th

Eggplants (aubergines) — Yield over time

  • Caribbean
  • Egypt
010.0k20.0k30.0k196119922024

How they compare

Egypt currently reports 29,535 kg/ha against 7,166 kg/ha in Caribbean, a difference of 22,369 kg/ha.

That makes Egypt's figure about 4.1 times Caribbean's.

Across all 64 years both countries report, Egypt has been ahead every year.

Caribbean ranks 25th and Egypt ranks 25th of 26 countries.

Egypt has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Caribbean Egypt Difference Ahead
1960s 8,217 kg/ha 21,886 kg/ha 13,669 kg/ha Egypt
1970s 11,529 kg/ha 21,364 kg/ha 9,836 kg/ha Egypt
1980s 9,421 kg/ha 21,830 kg/ha 12,409 kg/ha Egypt
1990s 5,091 kg/ha 20,748 kg/ha 15,657 kg/ha Egypt
2000s 6,226 kg/ha 24,350 kg/ha 18,125 kg/ha Egypt
2010s 5,960 kg/ha 26,500 kg/ha 20,540 kg/ha Egypt
2020s 7,176 kg/ha 29,920 kg/ha 22,744 kg/ha Egypt

Averages of every year both report within each decade.

Frequently asked questions

Which has higher eggplants (aubergines) — yield, Caribbean or Egypt?
Egypt, at 29,535 kg/ha against 7,166 kg/ha in Caribbean as of 2024.
What is the difference in eggplants (aubergines) — yield between Caribbean and Egypt?
22,369 kg/ha, with Egypt ahead.
How many years of comparable data are there for Caribbean and Egypt?
64 years are reported by both, from 1961 to 2024.
How do Caribbean and Egypt rank globally for eggplants (aubergines) — yield?
Caribbean ranks 25th and Egypt ranks 25th of 26 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Eggplants (aubergines) — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Caribbean vs Egypt: Eggplants (aubergines) — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 September 2026, from https://agriculture.statizoid.com/compare/eggplants-aubergines-yield/caribbean/egypt-arab-rep/

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About this data

Indicator
Eggplants (aubergines) — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
132 places, 6,239 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.