Armenia vs Oman: Eggplants (aubergines) — Yield

Armenia
38,300 kg/ha
in 2024
Oman
36,891 kg/ha
in 2024
Armenia rank
18th
Oman rank
20th

Eggplants (aubergines) — Yield over time

  • Armenia
  • Oman
20.0k30.0k40.0k50.0k199020072024

How they compare

Armenia currently reports 38,300 kg/ha against 36,891 kg/ha in Oman, a difference of 1,409 kg/ha.

The two have swapped places 6 times across 10 shared years of data; in 2015 it was Armenia ahead.

Armenia ranks 18th and Oman ranks 20th of 103 countries.

Across the 2 decades both report, Armenia averaged higher in 1 and Oman in 1.

Head to head by decade

Decade Armenia Oman Difference Ahead
2010s 37,757 kg/ha 34,455 kg/ha 3,302 kg/ha Armenia
2020s 37,796 kg/ha 38,372 kg/ha 576.02 kg/ha Oman

Averages of every year both report within each decade.

Frequently asked questions

Which has higher eggplants (aubergines) — yield, Armenia or Oman?
Armenia, at 38,300 kg/ha against 36,891 kg/ha in Oman as of 2024.
What is the difference in eggplants (aubergines) — yield between Armenia and Oman?
1,409 kg/ha, with Armenia ahead.
How many years of comparable data are there for Armenia and Oman?
10 years are reported by both, from 2015 to 2024.
How do Armenia and Oman rank globally for eggplants (aubergines) — yield?
Armenia ranks 18th and Oman ranks 20th of 103 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Eggplants (aubergines) — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Armenia vs Oman: Eggplants (aubergines) — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://agriculture.statizoid.com/compare/eggplants-aubergines-yield/armenia/oman/

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About this data

Indicator
Eggplants (aubergines) — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
132 places, 6,239 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.