Djibouti vs Nauru: Eggplants (aubergines) — Production

Djibouti
61.86 t
in 2024
Nauru
0.48 t
in 2024
Djibouti rank
93rd
Nauru rank
96th

Eggplants (aubergines) — Production over time

  • Djibouti
  • Nauru
0204060196119922024

How they compare

Djibouti currently reports 61.86 t against 0.48 t in Nauru, a difference of 61.38 t.

That makes Djibouti's figure about 128.9 times Nauru's.

Across all 8 years both countries report, Djibouti has been ahead every year.

Djibouti ranks 93rd and Nauru ranks 96th of 99 countries.

Djibouti has averaged higher in every one of the 2 decades both report.

Head to head by decade

Decade Djibouti Nauru Difference Ahead
2010s 56.32 t 0.4567 t 55.87 t Djibouti
2020s 60.12 t 0.476 t 59.64 t Djibouti

Averages of every year both report within each decade.

Frequently asked questions

Which has higher eggplants (aubergines) — production, Djibouti or Nauru?
Djibouti, at 61.86 t against 0.48 t in Nauru as of 2024.
What is the difference in eggplants (aubergines) — production between Djibouti and Nauru?
61.38 t, with Djibouti ahead.
How many years of comparable data are there for Djibouti and Nauru?
8 years are reported by both, from 2017 to 2024.
How do Djibouti and Nauru rank globally for eggplants (aubergines) — production?
Djibouti ranks 93rd and Nauru ranks 96th of 99 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Eggplants (aubergines) — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

Djibouti vs Nauru: Eggplants (aubergines) — Production. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 02 September 2026, from https://agriculture.statizoid.com/compare/eggplants-aubergines-production/djibouti/naoero/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/compare/eggplants-aubergines-production/djibouti/naoero/">Djibouti vs Nauru: Eggplants (aubergines) — Production</a> — Statizoid

About this data

Indicator
Eggplants (aubergines) — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
139 places, 6,616 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.