Democratic People's Republic of Korea vs Guinea: Eggplants (aubergines) — Production

Democratic People's Republic of Korea
50,151 t
in 2024
Guinea
950,207 t
in 2024
Democratic People's Republic of Korea rank
7th
Guinea rank
5th

Eggplants (aubergines) — Production over time

  • Democratic People's Republic of Korea
  • Guinea
0200.0k400.0k600.0k800.0k1.0M196119922024

How they compare

Guinea currently reports 950,207 t against 50,151 t in Democratic People's Republic of Korea, a difference of 900,056 t.

That makes Guinea's figure about 18.9 times Democratic People's Republic of Korea's.

Across all 10 years both countries report, Guinea has been ahead every year.

Democratic People's Republic of Korea ranks 7th and Guinea ranks 5th of 13 countries.

Guinea has averaged higher in every one of the 2 decades both report.

Head to head by decade

Decade Democratic People's Republic of Korea Guinea Difference Ahead
2010s 48,508 t 811,084 t 762,575 t Guinea
2020s 49,742 t 908,512 t 858,770 t Guinea

Averages of every year both report within each decade.

Frequently asked questions

Which has higher eggplants (aubergines) — production, Democratic People's Republic of Korea or Guinea?
Guinea, at 950,207 t against 50,151 t in Democratic People's Republic of Korea as of 2024.
What is the difference in eggplants (aubergines) — production between Democratic People's Republic of Korea and Guinea?
900,056 t, with Guinea ahead.
How many years of comparable data are there for Democratic People's Republic of Korea and Guinea?
10 years are reported by both, from 2015 to 2024.
How do Democratic People's Republic of Korea and Guinea rank globally for eggplants (aubergines) — production?
Democratic People's Republic of Korea ranks 7th and Guinea ranks 5th of 13 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Eggplants (aubergines) — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Democratic People's Republic of Korea vs Guinea: Eggplants (aubergines) — Production. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 September 2026, from https://agriculture.statizoid.com/compare/eggplants-aubergines-production/democratic-people-s-republic-of-korea/guinea/

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About this data

Indicator
Eggplants (aubergines) — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
139 places, 6,616 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.