Italy vs Spain: Eggplants (aubergines) — Gross Production Index Number
Italy
92.76
in 2017
Spain
95.46
in 2017
Italy rank
66th
Spain rank
63rd
Eggplants (aubergines) — Gross Production Index Number over time
- Italy
- Spain
How they compare
Spain currently reports 95.46 against 92.76 in Italy, a difference of 2.7.
The two have swapped places 5 times across 57 shared years of data; in 1961 it was Italy ahead.
Italy ranks 66th and Spain ranks 63rd of 83 countries.
Italy has averaged higher in every one of the 6 decades both report.
Head to head by decade
| Decade | Italy | Spain | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 83.33 | 34.03 | 49.31 | Italy |
| 1970s | 103.84 | 35.13 | 68.71 | Italy |
| 1980s | 98.52 | 52.41 | 46.12 | Italy |
| 1990s | 100.4 | 58.83 | 41.57 | Italy |
| 2000s | 111.42 | 73.45 | 37.97 | Italy |
| 2010s | 95.5 | 94.77 | 0.725 | Italy |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher eggplants (aubergines) — gross production index number, Italy or Spain?
- Spain, at 95.46 against 92.76 in Italy as of 2017.
- What is the difference in eggplants (aubergines) — gross production index number between Italy and Spain?
- 2.7, with Spain ahead.
- How many years of comparable data are there for Italy and Spain?
- 57 years are reported by both, from 1961 to 2017.
- How do Italy and Spain rank globally for eggplants (aubergines) — gross production index number?
- Italy ranks 66th and Spain ranks 63rd of 83 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Eggplants (aubergines) — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.