Bangladesh vs Western Africa: Eggplants (aubergines) — Area harvested

Bangladesh
42,045 ha
in 2024
Western Africa
96,663 ha
in 2024
Bangladesh rank
7th
Western Africa rank
7th

Eggplants (aubergines) — Area harvested over time

  • Bangladesh
  • Western Africa
020.0k40.0k60.0k80.0k100.0k196119922024

How they compare

Western Africa currently reports 96,663 ha against 42,045 ha in Bangladesh, a difference of 54,618 ha.

That makes Western Africa's figure about 2.3 times Bangladesh's.

The two have swapped places 1 time across 17 shared years of data; in 2008 it was Bangladesh ahead.

Bangladesh ranks 7th and Western Africa ranks 7th of 97 countries.

Across the 3 decades both report, Bangladesh averaged higher in 1 and Western Africa in 2.

Head to head by decade

Decade Bangladesh Western Africa Difference Ahead
2000s 47,156 ha 16,424 ha 30,732 ha Bangladesh
2010s 48,393 ha 51,957 ha 3,564 ha Western Africa
2020s 51,598 ha 91,275 ha 39,676 ha Western Africa

Averages of every year both report within each decade.

Frequently asked questions

Which has higher eggplants (aubergines) — area harvested, Bangladesh or Western Africa?
Western Africa, at 96,663 ha against 42,045 ha in Bangladesh as of 2024.
What is the difference in eggplants (aubergines) — area harvested between Bangladesh and Western Africa?
54,618 ha, with Western Africa ahead.
How many years of comparable data are there for Bangladesh and Western Africa?
17 years are reported by both, from 2008 to 2024.
How do Bangladesh and Western Africa rank globally for eggplants (aubergines) — area harvested?
Bangladesh ranks 7th and Western Africa ranks 7th of 97 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Eggplants (aubergines) — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Bangladesh vs Western Africa: Eggplants (aubergines) — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 11 September 2026, from https://agriculture.statizoid.com/compare/eggplants-aubergines-area-harvested/bangladesh/western-africa/

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About this data

Indicator
Eggplants (aubergines) — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
137 places, 6,491 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.