Burkina Faso vs Lithuania: Edible offals of horses and other equines, fresh, chilled or frozen
Edible offals of horses and other equines, fresh, chilled or frozen over time
- Burkina Faso
- Lithuania
How they compare
Burkina Faso currently reports 1,107 An against 660 An in Lithuania, a difference of 447 An.
That makes Burkina Faso's figure about 1.7 times Lithuania's.
The two have swapped places 2 times across 28 shared years of data; in 1992 it was Burkina Faso ahead.
Burkina Faso ranks 56th and Lithuania ranks 59th of 83 countries.
Burkina Faso has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Burkina Faso | Lithuania | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1,388 An | 1,312 An | 75.5 An | Burkina Faso |
| 2000s | 1,928 An | 481.3 An | 1,447 An | Burkina Faso |
| 2010s | 2,373 An | 1,328 An | 1,045 An | Burkina Faso |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher edible offals of horses and other equines, fresh, chilled or frozen, Burkina Faso or Lithuania?
- Burkina Faso, at 1,107 An against 660 An in Lithuania as of 2024.
- What is the difference in edible offals of horses and other equines, fresh, chilled or frozen between Burkina Faso and Lithuania?
- 447 An, with Burkina Faso ahead.
- How many years of comparable data are there for Burkina Faso and Lithuania?
- 28 years are reported by both, from 1992 to 2019.
- How do Burkina Faso and Lithuania rank globally for edible offals of horses and other equines, fresh, chilled or frozen?
- Burkina Faso ranks 56th and Lithuania ranks 59th of 83 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Edible offals of horses and other equines, fresh, chilled or frozen — Producing Animals/Slaughtered. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.