Italy vs North Macedonia: Edible offal of sheep, fresh, chilled or frozen — Production, per

Italy
0.0072 t per square kilometre
in 2017
North Macedonia
0.008 t per square kilometre
in 2023
Italy rank
82nd
North Macedonia rank
80th

Edible offal of sheep, fresh, chilled or frozen — Production, per over time

  • Italy
  • North Macedonia
0.0050.010.0150.020.025196119922023

How they compare

North Macedonia currently reports 0.008 t per square kilometre against 0.0072 t per square kilometre in Italy, a difference of 0.0008 t per square kilometre.

That makes North Macedonia's figure about 1.1 times Italy's.

The two have swapped places 5 times across 26 shared years of data; in 1992 it was North Macedonia ahead.

Italy ranks 82nd and North Macedonia ranks 80th of 160 countries.

Across the 3 decades both report, Italy averaged higher in 1 and North Macedonia in 2.

Head to head by decade

Decade Italy North Macedonia Difference Ahead
1990s 0.0161 t per square kilometre 0.019 t per square kilometre 0.0029 t per square kilometre North Macedonia
2000s 0.0129 t per square kilometre 0.0121 t per square kilometre 0.0008 t per square kilometre Italy
2010s 0.0082 t per square kilometre 0.0097 t per square kilometre 0.0015 t per square kilometre North Macedonia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher edible offal of sheep, fresh, chilled or frozen — production, per, Italy or North Macedonia?
North Macedonia, at 0.008 t per square kilometre against 0.0072 t per square kilometre in Italy as of 2023.
What is the difference in edible offal of sheep, fresh, chilled or frozen — production, per between Italy and North Macedonia?
0.0008 t per square kilometre, with North Macedonia ahead.
How many years of comparable data are there for Italy and North Macedonia?
26 years are reported by both, from 1992 to 2017.
How do Italy and North Macedonia rank globally for edible offal of sheep, fresh, chilled or frozen — production, per?
Italy ranks 82nd and North Macedonia ranks 80th of 160 countries.
Where does this data come from?
Statizoid (derived), published as Edible offal of sheep, fresh, chilled or frozen — Production, per square kilometre. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Italy vs North Macedonia: Edible offal of sheep, fresh, chilled or frozen — Production, per. Statizoid, drawing on Statizoid (derived). Retrieved 23 September 2026, from https://agriculture.statizoid.com/compare/edible-offal-of-sheep-fresh-chilled-or-frozen-production-per-square-kilometre/italy/north-macedonia/

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About this data

Indicator
Edible offal of sheep, fresh, chilled or frozen — Production, per square kilometre
Unit
t per square kilometre
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
161 places, 8,958 data points, 1961–2023
Last refreshed

Edible offal of sheep, fresh, chilled or frozen — Production divided by Land area (sq. km), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.