France vs Haiti: Edible offal of sheep, fresh, chilled or frozen — Production, per

France
0.0161 t per square kilometre
in 2017
Haiti
0.0182 t per square kilometre
in 2023
France rank
58th
Haiti rank
56th

Edible offal of sheep, fresh, chilled or frozen — Production, per over time

  • France
  • Haiti
00.010.020.03196119922023

How they compare

Haiti currently reports 0.0182 t per square kilometre against 0.0161 t per square kilometre in France, a difference of 0.0021 t per square kilometre.

That makes Haiti's figure about 1.1 times France's.

The two have swapped places 2 times across 57 shared years of data; in 1961 it was France ahead.

France ranks 58th and Haiti ranks 56th of 160 countries.

France has averaged higher in every one of the 6 decades both report.

Head to head by decade

Decade France Haiti Difference Ahead
1960s 0.0161 t per square kilometre 0.0035 t per square kilometre 0.0127 t per square kilometre France
1970s 0.0213 t per square kilometre 0.0039 t per square kilometre 0.0174 t per square kilometre France
1980s 0.0279 t per square kilometre 0.0036 t per square kilometre 0.0244 t per square kilometre France
1990s 0.0251 t per square kilometre 0.0044 t per square kilometre 0.0207 t per square kilometre France
2000s 0.0222 t per square kilometre 0.0073 t per square kilometre 0.0148 t per square kilometre France
2010s 0.0176 t per square kilometre 0.0106 t per square kilometre 0.007 t per square kilometre France

Averages of every year both report within each decade.

Frequently asked questions

Which has higher edible offal of sheep, fresh, chilled or frozen — production, per, France or Haiti?
Haiti, at 0.0182 t per square kilometre against 0.0161 t per square kilometre in France as of 2023.
What is the difference in edible offal of sheep, fresh, chilled or frozen — production, per between France and Haiti?
0.0021 t per square kilometre, with Haiti ahead.
How many years of comparable data are there for France and Haiti?
57 years are reported by both, from 1961 to 2017.
How do France and Haiti rank globally for edible offal of sheep, fresh, chilled or frozen — production, per?
France ranks 58th and Haiti ranks 56th of 160 countries.
Where does this data come from?
Statizoid (derived), published as Edible offal of sheep, fresh, chilled or frozen — Production, per square kilometre. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

France vs Haiti: Edible offal of sheep, fresh, chilled or frozen — Production, per. Statizoid, drawing on Statizoid (derived). Retrieved 23 September 2026, from https://agriculture.statizoid.com/compare/edible-offal-of-sheep-fresh-chilled-or-frozen-production-per-square-kilometre/france/haiti/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under Derived by Statizoid from the sources named on the page; please keep the attribution.

<a href="https://agriculture.statizoid.com/compare/edible-offal-of-sheep-fresh-chilled-or-frozen-production-per-square-kilometre/france/haiti/">France vs Haiti: Edible offal of sheep, fresh, chilled or frozen — Production, per</a> — Statizoid

About this data

Indicator
Edible offal of sheep, fresh, chilled or frozen — Production, per square kilometre
Unit
t per square kilometre
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
161 places, 8,958 data points, 1961–2023
Last refreshed

Edible offal of sheep, fresh, chilled or frozen — Production divided by Land area (sq. km), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.