France vs Gambia: Edible offal of sheep, fresh, chilled or frozen — Production, per

France
0.0161 t per square kilometre
in 2017
Gambia
0.0173 t per square kilometre
in 2023
France rank
58th
Gambia rank
57th

Edible offal of sheep, fresh, chilled or frozen — Production, per over time

  • France
  • Gambia
0.0050.010.0150.020.0250.03196119922023

How they compare

Gambia currently reports 0.0173 t per square kilometre against 0.0161 t per square kilometre in France, a difference of 0.0012 t per square kilometre.

That makes Gambia's figure about 1.1 times France's.

Across all 57 years both countries report, France has been ahead every year.

France ranks 58th and Gambia ranks 57th of 160 countries.

France has averaged higher in every one of the 6 decades both report.

Head to head by decade

Decade France Gambia Difference Ahead
1960s 0.0161 t per square kilometre 0.0077 t per square kilometre 0.0084 t per square kilometre France
1970s 0.0213 t per square kilometre 0.0094 t per square kilometre 0.0119 t per square kilometre France
1980s 0.0279 t per square kilometre 0.012 t per square kilometre 0.0159 t per square kilometre France
1990s 0.0251 t per square kilometre 0.0092 t per square kilometre 0.0159 t per square kilometre France
2000s 0.0222 t per square kilometre 0.0119 t per square kilometre 0.0103 t per square kilometre France
2010s 0.0176 t per square kilometre 0.0091 t per square kilometre 0.0085 t per square kilometre France

Averages of every year both report within each decade.

Frequently asked questions

Which has higher edible offal of sheep, fresh, chilled or frozen — production, per, France or Gambia?
Gambia, at 0.0173 t per square kilometre against 0.0161 t per square kilometre in France as of 2023.
What is the difference in edible offal of sheep, fresh, chilled or frozen — production, per between France and Gambia?
0.0012 t per square kilometre, with Gambia ahead.
How many years of comparable data are there for France and Gambia?
57 years are reported by both, from 1961 to 2017.
How do France and Gambia rank globally for edible offal of sheep, fresh, chilled or frozen — production, per?
France ranks 58th and Gambia ranks 57th of 160 countries.
Where does this data come from?
Statizoid (derived), published as Edible offal of sheep, fresh, chilled or frozen — Production, per square kilometre. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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France vs Gambia: Edible offal of sheep, fresh, chilled or frozen — Production, per. Statizoid, drawing on Statizoid (derived). Retrieved 23 September 2026, from https://agriculture.statizoid.com/compare/edible-offal-of-sheep-fresh-chilled-or-frozen-production-per-square-kilometre/france/gambia-the/

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About this data

Indicator
Edible offal of sheep, fresh, chilled or frozen — Production, per square kilometre
Unit
t per square kilometre
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
161 places, 8,958 data points, 1961–2023
Last refreshed

Edible offal of sheep, fresh, chilled or frozen — Production divided by Land area (sq. km), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.