Ethiopia vs Portugal: Edible offal of sheep, fresh, chilled or frozen — Production, per
Ethiopia
0.0262 t per square kilometre
in 2023
Portugal
0.0252 t per square kilometre
in 2017
Ethiopia rank
43rd
Portugal rank
45th
Edible offal of sheep, fresh, chilled or frozen — Production, per over time
- Ethiopia
- Portugal
How they compare
Ethiopia currently reports 0.0262 t per square kilometre against 0.0252 t per square kilometre in Portugal, a difference of 0.001 t per square kilometre.
The two have swapped places 2 times across 25 shared years of data; in 1993 it was Portugal ahead.
Ethiopia ranks 43rd and Portugal ranks 45th of 160 countries.
Portugal has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Ethiopia | Portugal | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0086 t per square kilometre | 0.0372 t per square kilometre | 0.0286 t per square kilometre | Portugal |
| 2000s | 0.014 t per square kilometre | 0.0357 t per square kilometre | 0.0218 t per square kilometre | Portugal |
| 2010s | 0.0193 t per square kilometre | 0.0264 t per square kilometre | 0.0071 t per square kilometre | Portugal |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher edible offal of sheep, fresh, chilled or frozen — production, per, Ethiopia or Portugal?
- Ethiopia, at 0.0262 t per square kilometre against 0.0252 t per square kilometre in Portugal as of 2023.
- What is the difference in edible offal of sheep, fresh, chilled or frozen — production, per between Ethiopia and Portugal?
- 0.001 t per square kilometre, with Ethiopia ahead.
- How many years of comparable data are there for Ethiopia and Portugal?
- 25 years are reported by both, from 1993 to 2017.
- How do Ethiopia and Portugal rank globally for edible offal of sheep, fresh, chilled or frozen — production, per?
- Ethiopia ranks 43rd and Portugal ranks 45th of 160 countries.
- Where does this data come from?
- Statizoid (derived), published as Edible offal of sheep, fresh, chilled or frozen — Production, per square kilometre. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Edible offal of sheep, fresh, chilled or frozen — Production divided by Land area (sq. km), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.