Ecuador vs Norway: Edible offal of sheep, fresh, chilled or frozen — Production, per
Ecuador
0.0038 t per square kilometre
in 2023
Norway
0.0034 t per square kilometre
in 2023
Ecuador rank
100th
Norway rank
103rd
Edible offal of sheep, fresh, chilled or frozen — Production, per over time
- Ecuador
- Norway
How they compare
Ecuador currently reports 0.0038 t per square kilometre against 0.0034 t per square kilometre in Norway, a difference of 0.0004 t per square kilometre.
That makes Ecuador's figure about 1.1 times Norway's.
The two have swapped places 6 times across 63 shared years of data; in 1961 it was Ecuador ahead.
Ecuador ranks 100th and Norway ranks 103rd of 160 countries.
Across the 7 decades both report, Ecuador averaged higher in 2 and Norway in 5.
Head to head by decade
| Decade | Ecuador | Norway | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.003 t per square kilometre | 0.0034 t per square kilometre | 0.0005 t per square kilometre | Norway |
| 1970s | 0.0029 t per square kilometre | 0.0038 t per square kilometre | 0.0009 t per square kilometre | Norway |
| 1980s | 0.0018 t per square kilometre | 0.0036 t per square kilometre | 0.0018 t per square kilometre | Norway |
| 1990s | 0.0028 t per square kilometre | 0.0036 t per square kilometre | 0.0009 t per square kilometre | Norway |
| 2000s | 0.0054 t per square kilometre | 0.0037 t per square kilometre | 0.0016 t per square kilometre | Ecuador |
| 2010s | 0.0029 t per square kilometre | 0.0038 t per square kilometre | 0.0009 t per square kilometre | Norway |
| 2020s | 0.0036 t per square kilometre | 0.0036 t per square kilometre | 0 t per square kilometre | Ecuador |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher edible offal of sheep, fresh, chilled or frozen — production, per, Ecuador or Norway?
- Ecuador, at 0.0038 t per square kilometre against 0.0034 t per square kilometre in Norway as of 2023.
- What is the difference in edible offal of sheep, fresh, chilled or frozen — production, per between Ecuador and Norway?
- 0.0004 t per square kilometre, with Ecuador ahead.
- How many years of comparable data are there for Ecuador and Norway?
- 63 years are reported by both, from 1961 to 2023.
- How do Ecuador and Norway rank globally for edible offal of sheep, fresh, chilled or frozen — production, per?
- Ecuador ranks 100th and Norway ranks 103rd of 160 countries.
- Where does this data come from?
- Statizoid (derived), published as Edible offal of sheep, fresh, chilled or frozen — Production, per square kilometre. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Edible offal of sheep, fresh, chilled or frozen — Production divided by Land area (sq. km), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.