Ecuador vs Guatemala: Edible offal of sheep, fresh, chilled or frozen — Production, per
Ecuador
0.0038 t per square kilometre
in 2023
Guatemala
0.0038 t per square kilometre
in 2023
Ecuador rank
100th
Guatemala rank
101st
Edible offal of sheep, fresh, chilled or frozen — Production, per over time
- Ecuador
- Guatemala
How they compare
Ecuador currently reports 0.0038 t per square kilometre against 0.0038 t per square kilometre in Guatemala, a difference of 0 t per square kilometre.
The two have swapped places 3 times across 63 shared years of data; in 1961 it was Guatemala ahead.
Ecuador ranks 100th and Guatemala ranks 101st of 160 countries.
Across the 7 decades both report, Ecuador averaged higher in 1 and Guatemala in 6.
Head to head by decade
| Decade | Ecuador | Guatemala | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.003 t per square kilometre | 0.0057 t per square kilometre | 0.0027 t per square kilometre | Guatemala |
| 1970s | 0.0029 t per square kilometre | 0.0051 t per square kilometre | 0.0022 t per square kilometre | Guatemala |
| 1980s | 0.0018 t per square kilometre | 0.0035 t per square kilometre | 0.0016 t per square kilometre | Guatemala |
| 1990s | 0.0028 t per square kilometre | 0.003 t per square kilometre | 0.0002 t per square kilometre | Guatemala |
| 2000s | 0.0054 t per square kilometre | 0.0031 t per square kilometre | 0.0023 t per square kilometre | Ecuador |
| 2010s | 0.0029 t per square kilometre | 0.0037 t per square kilometre | 0.0008 t per square kilometre | Guatemala |
| 2020s | 0.0036 t per square kilometre | 0.0038 t per square kilometre | 0.0001 t per square kilometre | Guatemala |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher edible offal of sheep, fresh, chilled or frozen — production, per, Ecuador or Guatemala?
- Ecuador, at 0.0038 t per square kilometre against 0.0038 t per square kilometre in Guatemala as of 2023.
- What is the difference in edible offal of sheep, fresh, chilled or frozen — production, per between Ecuador and Guatemala?
- 0 t per square kilometre, with Ecuador ahead.
- How many years of comparable data are there for Ecuador and Guatemala?
- 63 years are reported by both, from 1961 to 2023.
- How do Ecuador and Guatemala rank globally for edible offal of sheep, fresh, chilled or frozen — production, per?
- Ecuador ranks 100th and Guatemala ranks 101st of 160 countries.
- Where does this data come from?
- Statizoid (derived), published as Edible offal of sheep, fresh, chilled or frozen — Production, per square kilometre. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Edible offal of sheep, fresh, chilled or frozen — Production divided by Land area (sq. km), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.