Dominica vs North Macedonia: Edible offal of sheep, fresh, chilled or frozen — Production, per

Dominica
0.0084 t per square kilometre
in 2023
North Macedonia
0.008 t per square kilometre
in 2023
Dominica rank
78th
North Macedonia rank
80th

Edible offal of sheep, fresh, chilled or frozen — Production, per over time

  • Dominica
  • North Macedonia
0.0050.010.0150.020.025196119922023

How they compare

Dominica currently reports 0.0084 t per square kilometre against 0.008 t per square kilometre in North Macedonia, a difference of 0.0004 t per square kilometre.

That makes Dominica's figure about 1.1 times North Macedonia's.

The two have swapped places 1 time across 32 shared years of data; in 1992 it was North Macedonia ahead.

Dominica ranks 78th and North Macedonia ranks 80th of 160 countries.

Across the 4 decades both report, Dominica averaged higher in 1 and North Macedonia in 3.

Head to head by decade

Decade Dominica North Macedonia Difference Ahead
1990s 0.0069 t per square kilometre 0.019 t per square kilometre 0.0121 t per square kilometre North Macedonia
2000s 0.0072 t per square kilometre 0.0121 t per square kilometre 0.0048 t per square kilometre North Macedonia
2010s 0.0078 t per square kilometre 0.0092 t per square kilometre 0.0013 t per square kilometre North Macedonia
2020s 0.0083 t per square kilometre 0.0073 t per square kilometre 0.001 t per square kilometre Dominica

Averages of every year both report within each decade.

Frequently asked questions

Which has higher edible offal of sheep, fresh, chilled or frozen — production, per, Dominica or North Macedonia?
Dominica, at 0.0084 t per square kilometre against 0.008 t per square kilometre in North Macedonia as of 2023.
What is the difference in edible offal of sheep, fresh, chilled or frozen — production, per between Dominica and North Macedonia?
0.0004 t per square kilometre, with Dominica ahead.
How many years of comparable data are there for Dominica and North Macedonia?
32 years are reported by both, from 1992 to 2023.
How do Dominica and North Macedonia rank globally for edible offal of sheep, fresh, chilled or frozen — production, per?
Dominica ranks 78th and North Macedonia ranks 80th of 160 countries.
Where does this data come from?
Statizoid (derived), published as Edible offal of sheep, fresh, chilled or frozen — Production, per square kilometre. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Dominica vs North Macedonia: Edible offal of sheep, fresh, chilled or frozen — Production, per. Statizoid, drawing on Statizoid (derived). Retrieved 23 September 2026, from https://agriculture.statizoid.com/compare/edible-offal-of-sheep-fresh-chilled-or-frozen-production-per-square-kilometre/dominica/north-macedonia/

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About this data

Indicator
Edible offal of sheep, fresh, chilled or frozen — Production, per square kilometre
Unit
t per square kilometre
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
161 places, 8,958 data points, 1961–2023
Last refreshed

Edible offal of sheep, fresh, chilled or frozen — Production divided by Land area (sq. km), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.