Denmark vs Dominica: Edible offal of sheep, fresh, chilled or frozen — Production, per

Denmark
0.0081 t per square kilometre
in 2017
Dominica
0.0084 t per square kilometre
in 2023
Denmark rank
79th
Dominica rank
78th

Edible offal of sheep, fresh, chilled or frozen — Production, per over time

  • Denmark
  • Dominica
00.0050.010.015196119922023

How they compare

Dominica currently reports 0.0084 t per square kilometre against 0.0081 t per square kilometre in Denmark, a difference of 0.0003 t per square kilometre.

The two have swapped places 4 times across 57 shared years of data; in 1961 it was Denmark ahead.

Denmark ranks 79th and Dominica ranks 78th of 160 countries.

Across the 6 decades both report, Denmark averaged higher in 4 and Dominica in 2.

Head to head by decade

Decade Denmark Dominica Difference Ahead
1960s 0.0091 t per square kilometre 0.0044 t per square kilometre 0.0047 t per square kilometre Denmark
1970s 0.0042 t per square kilometre 0.0043 t per square kilometre 0.0001 t per square kilometre Dominica
1980s 0.0035 t per square kilometre 0.0061 t per square kilometre 0.0026 t per square kilometre Dominica
1990s 0.0084 t per square kilometre 0.0069 t per square kilometre 0.0015 t per square kilometre Denmark
2000s 0.0084 t per square kilometre 0.0072 t per square kilometre 0.0012 t per square kilometre Denmark
2010s 0.0082 t per square kilometre 0.0078 t per square kilometre 0.0004 t per square kilometre Denmark

Averages of every year both report within each decade.

Frequently asked questions

Which has higher edible offal of sheep, fresh, chilled or frozen — production, per, Denmark or Dominica?
Dominica, at 0.0084 t per square kilometre against 0.0081 t per square kilometre in Denmark as of 2023.
What is the difference in edible offal of sheep, fresh, chilled or frozen — production, per between Denmark and Dominica?
0.0003 t per square kilometre, with Dominica ahead.
How many years of comparable data are there for Denmark and Dominica?
57 years are reported by both, from 1961 to 2017.
How do Denmark and Dominica rank globally for edible offal of sheep, fresh, chilled or frozen — production, per?
Denmark ranks 79th and Dominica ranks 78th of 160 countries.
Where does this data come from?
Statizoid (derived), published as Edible offal of sheep, fresh, chilled or frozen — Production, per square kilometre. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Denmark vs Dominica: Edible offal of sheep, fresh, chilled or frozen — Production, per. Statizoid, drawing on Statizoid (derived). Retrieved 23 September 2026, from https://agriculture.statizoid.com/compare/edible-offal-of-sheep-fresh-chilled-or-frozen-production-per-square-kilometre/denmark/dominica/

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About this data

Indicator
Edible offal of sheep, fresh, chilled or frozen — Production, per square kilometre
Unit
t per square kilometre
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
161 places, 8,958 data points, 1961–2023
Last refreshed

Edible offal of sheep, fresh, chilled or frozen — Production divided by Land area (sq. km), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.