Czechia vs Mexico: Edible offal of sheep, fresh, chilled or frozen — Production, per
Czechia
0.0053 t per square kilometre
in 2017
Mexico
0.0061 t per square kilometre
in 2023
Czechia rank
89th
Mexico rank
86th
Edible offal of sheep, fresh, chilled or frozen — Production, per over time
- Czechia
- Mexico
How they compare
Mexico currently reports 0.0061 t per square kilometre against 0.0053 t per square kilometre in Czechia, a difference of 0.0008 t per square kilometre.
That makes Mexico's figure about 1.1 times Czechia's.
The two have swapped places 1 time across 25 shared years of data; in 1993 it was Czechia ahead.
Czechia ranks 89th and Mexico ranks 86th of 160 countries.
Across the 3 decades both report, Czechia averaged higher in 1 and Mexico in 2.
Head to head by decade
| Decade | Czechia | Mexico | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0052 t per square kilometre | 0.0027 t per square kilometre | 0.0026 t per square kilometre | Czechia |
| 2000s | 0.0018 t per square kilometre | 0.0039 t per square kilometre | 0.0021 t per square kilometre | Mexico |
| 2010s | 0.0043 t per square kilometre | 0.0052 t per square kilometre | 0.0009 t per square kilometre | Mexico |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher edible offal of sheep, fresh, chilled or frozen — production, per, Czechia or Mexico?
- Mexico, at 0.0061 t per square kilometre against 0.0053 t per square kilometre in Czechia as of 2023.
- What is the difference in edible offal of sheep, fresh, chilled or frozen — production, per between Czechia and Mexico?
- 0.0008 t per square kilometre, with Mexico ahead.
- How many years of comparable data are there for Czechia and Mexico?
- 25 years are reported by both, from 1993 to 2017.
- How do Czechia and Mexico rank globally for edible offal of sheep, fresh, chilled or frozen — production, per?
- Czechia ranks 89th and Mexico ranks 86th of 160 countries.
- Where does this data come from?
- Statizoid (derived), published as Edible offal of sheep, fresh, chilled or frozen — Production, per square kilometre. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Edible offal of sheep, fresh, chilled or frozen — Production divided by Land area (sq. km), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.