Cyprus vs Spain: Edible offal of sheep, fresh, chilled or frozen — Production, per

Cyprus
0.0541 t per square kilometre
in 2017
Spain
0.0517 t per square kilometre
in 2017
Cyprus rank
24th
Spain rank
25th

Edible offal of sheep, fresh, chilled or frozen — Production, per over time

  • Cyprus
  • Spain
0.020.040.060.080.10.12196119892017

How they compare

Cyprus currently reports 0.0541 t per square kilometre against 0.0517 t per square kilometre in Spain, a difference of 0.0024 t per square kilometre.

The two have swapped places 4 times across 57 shared years of data; in 1961 it was Cyprus ahead.

Cyprus ranks 24th and Spain ranks 25th of 160 countries.

Across the 6 decades both report, Cyprus averaged higher in 3 and Spain in 3.

Head to head by decade

Decade Cyprus Spain Difference Ahead
1960s 0.055 t per square kilometre 0.0316 t per square kilometre 0.0234 t per square kilometre Cyprus
1970s 0.0663 t per square kilometre 0.0341 t per square kilometre 0.0322 t per square kilometre Cyprus
1980s 0.068 t per square kilometre 0.0397 t per square kilometre 0.0283 t per square kilometre Cyprus
1990s 0.0658 t per square kilometre 0.0968 t per square kilometre 0.031 t per square kilometre Spain
2000s 0.0584 t per square kilometre 0.0943 t per square kilometre 0.0359 t per square kilometre Spain
2010s 0.0514 t per square kilometre 0.0541 t per square kilometre 0.0028 t per square kilometre Spain

Averages of every year both report within each decade.

Frequently asked questions

Which has higher edible offal of sheep, fresh, chilled or frozen — production, per, Cyprus or Spain?
Cyprus, at 0.0541 t per square kilometre against 0.0517 t per square kilometre in Spain as of 2017.
What is the difference in edible offal of sheep, fresh, chilled or frozen — production, per between Cyprus and Spain?
0.0024 t per square kilometre, with Cyprus ahead.
How many years of comparable data are there for Cyprus and Spain?
57 years are reported by both, from 1961 to 2017.
How do Cyprus and Spain rank globally for edible offal of sheep, fresh, chilled or frozen — production, per?
Cyprus ranks 24th and Spain ranks 25th of 160 countries.
Where does this data come from?
Statizoid (derived), published as Edible offal of sheep, fresh, chilled or frozen — Production, per square kilometre. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Cyprus vs Spain: Edible offal of sheep, fresh, chilled or frozen — Production, per. Statizoid, drawing on Statizoid (derived). Retrieved 23 September 2026, from https://agriculture.statizoid.com/compare/edible-offal-of-sheep-fresh-chilled-or-frozen-production-per-square-kilometre/cyprus/spain/

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About this data

Indicator
Edible offal of sheep, fresh, chilled or frozen — Production, per square kilometre
Unit
t per square kilometre
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
161 places, 8,958 data points, 1961–2023
Last refreshed

Edible offal of sheep, fresh, chilled or frozen — Production divided by Land area (sq. km), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.