Central African Republic vs Luxembourg: Edible offal of sheep, fresh, chilled or frozen — Production, per

Central African Republic
0.0008 t per square kilometre
in 2023
Luxembourg
0.0011 t per square kilometre
in 2017
Central African Republic rank
127th
Luxembourg rank
124th

Edible offal of sheep, fresh, chilled or frozen — Production, per over time

  • Central African Republic
  • Luxembourg
00.0010.0010.002196119922023

How they compare

Luxembourg currently reports 0.0011 t per square kilometre against 0.0008 t per square kilometre in Central African Republic, a difference of 0.0003 t per square kilometre.

That makes Luxembourg's figure about 1.3 times Central African Republic's.

Across all 18 years both countries report, Luxembourg has been ahead every year.

Central African Republic ranks 127th and Luxembourg ranks 124th of 160 countries.

Luxembourg has averaged higher in every one of the 2 decades both report.

Head to head by decade

Decade Central African Republic Luxembourg Difference Ahead
2000s 0.0005 t per square kilometre 0.0012 t per square kilometre 0.0006 t per square kilometre Luxembourg
2010s 0.0007 t per square kilometre 0.001 t per square kilometre 0.0003 t per square kilometre Luxembourg

Averages of every year both report within each decade.

Frequently asked questions

Which has higher edible offal of sheep, fresh, chilled or frozen — production, per, Central African Republic or Luxembourg?
Luxembourg, at 0.0011 t per square kilometre against 0.0008 t per square kilometre in Central African Republic as of 2017.
What is the difference in edible offal of sheep, fresh, chilled or frozen — production, per between Central African Republic and Luxembourg?
0.0003 t per square kilometre, with Luxembourg ahead.
How many years of comparable data are there for Central African Republic and Luxembourg?
18 years are reported by both, from 2000 to 2017.
How do Central African Republic and Luxembourg rank globally for edible offal of sheep, fresh, chilled or frozen — production, per?
Central African Republic ranks 127th and Luxembourg ranks 124th of 160 countries.
Where does this data come from?
Statizoid (derived), published as Edible offal of sheep, fresh, chilled or frozen — Production, per square kilometre. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Central African Republic vs Luxembourg: Edible offal of sheep, fresh, chilled or frozen — Production, per. Statizoid, drawing on Statizoid (derived). Retrieved 23 September 2026, from https://agriculture.statizoid.com/compare/edible-offal-of-sheep-fresh-chilled-or-frozen-production-per-square-kilometre/central-african-republic/luxembourg/

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<a href="https://agriculture.statizoid.com/compare/edible-offal-of-sheep-fresh-chilled-or-frozen-production-per-square-kilometre/central-african-republic/luxembourg/">Central African Republic vs Luxembourg: Edible offal of sheep, fresh, chilled or frozen — Production, per</a> — Statizoid

About this data

Indicator
Edible offal of sheep, fresh, chilled or frozen — Production, per square kilometre
Unit
t per square kilometre
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
161 places, 8,958 data points, 1961–2023
Last refreshed

Edible offal of sheep, fresh, chilled or frozen — Production divided by Land area (sq. km), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.