Burundi vs Dominican Republic: Edible offal of sheep, fresh, chilled or frozen — Production, per
Burundi
0.0045 t per square kilometre
in 2023
Dominican Republic
0.0048 t per square kilometre
in 2023
Burundi rank
96th
Dominican Republic rank
94th
Edible offal of sheep, fresh, chilled or frozen — Production, per over time
- Burundi
- Dominican Republic
How they compare
Dominican Republic currently reports 0.0048 t per square kilometre against 0.0045 t per square kilometre in Burundi, a difference of 0.0003 t per square kilometre.
That makes Dominican Republic's figure about 1.1 times Burundi's.
The two have swapped places 7 times across 63 shared years of data; in 1961 it was Burundi ahead.
Burundi ranks 96th and Dominican Republic ranks 94th of 160 countries.
Across the 7 decades both report, Burundi averaged higher in 6 and Dominican Republic in 1.
Head to head by decade
| Decade | Burundi | Dominican Republic | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0042 t per square kilometre | 0.0005 t per square kilometre | 0.0037 t per square kilometre | Burundi |
| 1970s | 0.0069 t per square kilometre | 0.0007 t per square kilometre | 0.0062 t per square kilometre | Burundi |
| 1980s | 0.0087 t per square kilometre | 0.0014 t per square kilometre | 0.0074 t per square kilometre | Burundi |
| 1990s | 0.0041 t per square kilometre | 0.002 t per square kilometre | 0.002 t per square kilometre | Burundi |
| 2000s | 0.0034 t per square kilometre | 0.0029 t per square kilometre | 0.0004 t per square kilometre | Burundi |
| 2010s | 0.0079 t per square kilometre | 0.0044 t per square kilometre | 0.0035 t per square kilometre | Burundi |
| 2020s | 0.0045 t per square kilometre | 0.0047 t per square kilometre | 0.0002 t per square kilometre | Dominican Republic |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher edible offal of sheep, fresh, chilled or frozen — production, per, Burundi or Dominican Republic?
- Dominican Republic, at 0.0048 t per square kilometre against 0.0045 t per square kilometre in Burundi as of 2023.
- What is the difference in edible offal of sheep, fresh, chilled or frozen — production, per between Burundi and Dominican Republic?
- 0.0003 t per square kilometre, with Dominican Republic ahead.
- How many years of comparable data are there for Burundi and Dominican Republic?
- 63 years are reported by both, from 1961 to 2023.
- How do Burundi and Dominican Republic rank globally for edible offal of sheep, fresh, chilled or frozen — production, per?
- Burundi ranks 96th and Dominican Republic ranks 94th of 160 countries.
- Where does this data come from?
- Statizoid (derived), published as Edible offal of sheep, fresh, chilled or frozen — Production, per square kilometre. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Edible offal of sheep, fresh, chilled or frozen — Production divided by Land area (sq. km), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.