Mongolia vs New Zealand: Edible offal of sheep, fresh, chilled or frozen — Production, per
Mongolia
0.009 t per person
in 2024
New Zealand
0.0105 t per person
in 2024
Mongolia rank
2nd
New Zealand rank
1st
Edible offal of sheep, fresh, chilled or frozen — Production, per over time
- Mongolia
- New Zealand
How they compare
New Zealand currently reports 0.0105 t per person against 0.009 t per person in Mongolia, a difference of 0.0015 t per person.
That makes New Zealand's figure about 1.2 times Mongolia's.
The two have swapped places 4 times across 64 shared years of data; in 1961 it was New Zealand ahead.
Mongolia ranks 2nd and New Zealand ranks 1st of 160 countries.
Across the 7 decades both report, Mongolia averaged higher in 1 and New Zealand in 6.
Head to head by decade
| Decade | Mongolia | New Zealand | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0114 t per person | 0.0234 t per person | 0.012 t per person | New Zealand |
| 1970s | 0.0131 t per person | 0.0218 t per person | 0.0087 t per person | New Zealand |
| 1980s | 0.0131 t per person | 0.0244 t per person | 0.0113 t per person | New Zealand |
| 1990s | 0.0104 t per person | 0.0179 t per person | 0.0075 t per person | New Zealand |
| 2000s | 0.0067 t per person | 0.0166 t per person | 0.0098 t per person | New Zealand |
| 2010s | 0.0087 t per person | 0.0126 t per person | 0.004 t per person | New Zealand |
| 2020s | 0.0121 t per person | 0.0106 t per person | 0.0014 t per person | Mongolia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher edible offal of sheep, fresh, chilled or frozen — production, per, Mongolia or New Zealand?
- New Zealand, at 0.0105 t per person against 0.009 t per person in Mongolia as of 2024.
- What is the difference in edible offal of sheep, fresh, chilled or frozen — production, per between Mongolia and New Zealand?
- 0.0015 t per person, with New Zealand ahead.
- How many years of comparable data are there for Mongolia and New Zealand?
- 64 years are reported by both, from 1961 to 2024.
- How do Mongolia and New Zealand rank globally for edible offal of sheep, fresh, chilled or frozen — production, per?
- Mongolia ranks 2nd and New Zealand ranks 1st of 160 countries.
- Where does this data come from?
- Statizoid (derived), published as Edible offal of sheep, fresh, chilled or frozen — Production, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Edible offal of sheep, fresh, chilled or frozen — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.