Kazakhstan vs Morocco: Edible offal of sheep, fresh, chilled or frozen — Production, per
Kazakhstan
0.0008 t per person
in 2024
Morocco
0.0009 t per person
in 2024
Kazakhstan rank
27th
Morocco rank
24th
Edible offal of sheep, fresh, chilled or frozen — Production, per over time
- Kazakhstan
- Morocco
How they compare
Morocco currently reports 0.0009 t per person against 0.0008 t per person in Kazakhstan, a difference of 0.0001 t per person.
That makes Morocco's figure about 1.1 times Kazakhstan's.
The two have swapped places 3 times across 33 shared years of data; in 1992 it was Kazakhstan ahead.
Kazakhstan ranks 27th and Morocco ranks 24th of 160 countries.
Across the 4 decades both report, Kazakhstan averaged higher in 1 and Morocco in 3.
Head to head by decade
| Decade | Kazakhstan | Morocco | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0014 t per person | 0.0011 t per person | 0.0003 t per person | Kazakhstan |
| 2000s | 0.0008 t per person | 0.001 t per person | 0.0002 t per person | Morocco |
| 2010s | 0.001 t per person | 0.0011 t per person | 0.0002 t per person | Morocco |
| 2020s | 0.0008 t per person | 0.0011 t per person | 0.0003 t per person | Morocco |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher edible offal of sheep, fresh, chilled or frozen — production, per, Kazakhstan or Morocco?
- Morocco, at 0.0009 t per person against 0.0008 t per person in Kazakhstan as of 2024.
- What is the difference in edible offal of sheep, fresh, chilled or frozen — production, per between Kazakhstan and Morocco?
- 0.0001 t per person, with Morocco ahead.
- How many years of comparable data are there for Kazakhstan and Morocco?
- 33 years are reported by both, from 1992 to 2024.
- How do Kazakhstan and Morocco rank globally for edible offal of sheep, fresh, chilled or frozen — production, per?
- Kazakhstan ranks 27th and Morocco ranks 24th of 160 countries.
- Where does this data come from?
- Statizoid (derived), published as Edible offal of sheep, fresh, chilled or frozen — Production, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Edible offal of sheep, fresh, chilled or frozen — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.