Israel vs Libya: Edible offal of sheep, fresh, chilled or frozen — Production, per

Israel
0.0005 t per person
in 2024
Libya
0.0006 t per person
in 2024
Israel rank
34th
Libya rank
31st

Edible offal of sheep, fresh, chilled or frozen — Production, per over time

  • Israel
  • Libya
00.0010.0010.0020.002196119922024

How they compare

Libya currently reports 0.0006 t per person against 0.0005 t per person in Israel, a difference of 0.0001 t per person.

That makes Libya's figure about 1.1 times Israel's.

The two have swapped places 4 times across 64 shared years of data; in 1961 it was Libya ahead.

Israel ranks 34th and Libya ranks 31st of 160 countries.

Across the 7 decades both report, Israel averaged higher in 1 and Libya in 6.

Head to head by decade

Decade Israel Libya Difference Ahead
1960s 0.0001 t per person 0.0009 t per person 0.0008 t per person Libya
1970s 0.0001 t per person 0.0019 t per person 0.0018 t per person Libya
1980s 0.0001 t per person 0.0017 t per person 0.0016 t per person Libya
1990s 0.0002 t per person 0.0008 t per person 0.0007 t per person Libya
2000s 0.0002 t per person 0.0007 t per person 0.0005 t per person Libya
2010s 0.0006 t per person 0.0007 t per person 0.0001 t per person Libya
2020s 0.0006 t per person 0.0006 t per person 0.0001 t per person Israel

Averages of every year both report within each decade.

Frequently asked questions

Which has higher edible offal of sheep, fresh, chilled or frozen — production, per, Israel or Libya?
Libya, at 0.0006 t per person against 0.0005 t per person in Israel as of 2024.
What is the difference in edible offal of sheep, fresh, chilled or frozen — production, per between Israel and Libya?
0.0001 t per person, with Libya ahead.
How many years of comparable data are there for Israel and Libya?
64 years are reported by both, from 1961 to 2024.
How do Israel and Libya rank globally for edible offal of sheep, fresh, chilled or frozen — production, per?
Israel ranks 34th and Libya ranks 31st of 160 countries.
Where does this data come from?
Statizoid (derived), published as Edible offal of sheep, fresh, chilled or frozen — Production, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Israel vs Libya: Edible offal of sheep, fresh, chilled or frozen — Production, per. Statizoid, drawing on Statizoid (derived). Retrieved 23 September 2026, from https://agriculture.statizoid.com/compare/edible-offal-of-sheep-fresh-chilled-or-frozen-production-per-capita/israel/libya/

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About this data

Indicator
Edible offal of sheep, fresh, chilled or frozen — Production, per capita
Unit
t per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
161 places, 9,090 data points, 1961–2024
Last refreshed

Edible offal of sheep, fresh, chilled or frozen — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.