Faroe Islands vs Kyrgyzstan: Edible offal of sheep, fresh, chilled or frozen — Production, per
Faroe Islands
0.0021 t per person
in 2024
Kyrgyzstan
0.0023 t per person
in 2024
Faroe Islands rank
9th
Kyrgyzstan rank
6th
Edible offal of sheep, fresh, chilled or frozen — Production, per over time
- Faroe Islands
- Kyrgyzstan
How they compare
Kyrgyzstan currently reports 0.0023 t per person against 0.0021 t per person in Faroe Islands, a difference of 0.0002 t per person.
That makes Kyrgyzstan's figure about 1.1 times Faroe Islands's.
The two have swapped places 2 times across 33 shared years of data; in 1992 it was Kyrgyzstan ahead.
Faroe Islands ranks 9th and Kyrgyzstan ranks 6th of 160 countries.
Across the 4 decades both report, Faroe Islands averaged higher in 2 and Kyrgyzstan in 2.
Head to head by decade
| Decade | Faroe Islands | Kyrgyzstan | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0021 t per person | 0.0026 t per person | 0.0005 t per person | Kyrgyzstan |
| 2000s | 0.002 t per person | 0.0016 t per person | 0.0004 t per person | Faroe Islands |
| 2010s | 0.002 t per person | 0.0019 t per person | 0.0001 t per person | Faroe Islands |
| 2020s | 0.0021 t per person | 0.0023 t per person | 0.0002 t per person | Kyrgyzstan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher edible offal of sheep, fresh, chilled or frozen — production, per, Faroe Islands or Kyrgyzstan?
- Kyrgyzstan, at 0.0023 t per person against 0.0021 t per person in Faroe Islands as of 2024.
- What is the difference in edible offal of sheep, fresh, chilled or frozen — production, per between Faroe Islands and Kyrgyzstan?
- 0.0002 t per person, with Kyrgyzstan ahead.
- How many years of comparable data are there for Faroe Islands and Kyrgyzstan?
- 33 years are reported by both, from 1992 to 2024.
- How do Faroe Islands and Kyrgyzstan rank globally for edible offal of sheep, fresh, chilled or frozen — production, per?
- Faroe Islands ranks 9th and Kyrgyzstan ranks 6th of 160 countries.
- Where does this data come from?
- Statizoid (derived), published as Edible offal of sheep, fresh, chilled or frozen — Production, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Edible offal of sheep, fresh, chilled or frozen — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.