Chile vs Niger: Edible offal of sheep, fresh, chilled or frozen — Production, per

Chile
0.0001 t per person
in 2024
Niger
0.0001 t per person
in 2024
Chile rank
83rd
Niger rank
80th

Edible offal of sheep, fresh, chilled or frozen — Production, per over time

  • Chile
  • Niger
0000.001196119922024

How they compare

Niger currently reports 0.0001 t per person against 0.0001 t per person in Chile, a difference of 0 t per person.

That makes Niger's figure about 1.1 times Chile's.

The two have swapped places 13 times across 64 shared years of data; in 1961 it was Chile ahead.

Chile ranks 83rd and Niger ranks 80th of 160 countries.

Across the 7 decades both report, Chile averaged higher in 2 and Niger in 5.

Head to head by decade

Decade Chile Niger Difference Ahead
1960s 0.0005 t per person 0.0003 t per person 0.0002 t per person Chile
1970s 0.0004 t per person 0.0005 t per person 0.0001 t per person Niger
1980s 0.0002 t per person 0.0004 t per person 0.0002 t per person Niger
1990s 0.0002 t per person 0.0003 t per person 0.0002 t per person Niger
2000s 0.0001 t per person 0.0001 t per person 0 t per person Chile
2010s 0.0001 t per person 0.0001 t per person 0 t per person Niger
2020s 0.0001 t per person 0.0001 t per person 0 t per person Niger

Averages of every year both report within each decade.

Frequently asked questions

Which has higher edible offal of sheep, fresh, chilled or frozen — production, per, Chile or Niger?
Niger, at 0.0001 t per person against 0.0001 t per person in Chile as of 2024.
What is the difference in edible offal of sheep, fresh, chilled or frozen — production, per between Chile and Niger?
0 t per person, with Niger ahead.
How many years of comparable data are there for Chile and Niger?
64 years are reported by both, from 1961 to 2024.
How do Chile and Niger rank globally for edible offal of sheep, fresh, chilled or frozen — production, per?
Chile ranks 83rd and Niger ranks 80th of 160 countries.
Where does this data come from?
Statizoid (derived), published as Edible offal of sheep, fresh, chilled or frozen — Production, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Chile vs Niger: Edible offal of sheep, fresh, chilled or frozen — Production, per. Statizoid, drawing on Statizoid (derived). Retrieved 23 September 2026, from https://agriculture.statizoid.com/compare/edible-offal-of-sheep-fresh-chilled-or-frozen-production-per-capita/chile/niger/

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About this data

Indicator
Edible offal of sheep, fresh, chilled or frozen — Production, per capita
Unit
t per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
161 places, 9,090 data points, 1961–2024
Last refreshed

Edible offal of sheep, fresh, chilled or frozen — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.