Barbados vs Gabon: Edible offal of sheep, fresh, chilled or frozen — Production, per

Barbados
0.0001 t per person
in 2024
Gabon
0.0001 t per person
in 2024
Barbados rank
87th
Gabon rank
86th

Edible offal of sheep, fresh, chilled or frozen — Production, per over time

  • Barbados
  • Gabon
000000196119922024

How they compare

Gabon currently reports 0.0001 t per person against 0.0001 t per person in Barbados, a difference of 0 t per person.

The two have swapped places 9 times across 64 shared years of data; in 1961 it was Barbados ahead.

Barbados ranks 87th and Gabon ranks 86th of 160 countries.

Across the 7 decades both report, Barbados averaged higher in 2 and Gabon in 5.

Head to head by decade

Decade Barbados Gabon Difference Ahead
1960s 0.0001 t per person 0.0001 t per person 0 t per person Barbados
1970s 0.0001 t per person 0.0001 t per person 0 t per person Barbados
1980s 0.0001 t per person 0.0001 t per person 0 t per person Gabon
1990s 0.0001 t per person 0.0001 t per person 0.0001 t per person Gabon
2000s 0.0001 t per person 0.0001 t per person 0.0001 t per person Gabon
2010s 0.0001 t per person 0.0001 t per person 0 t per person Gabon
2020s 0.0001 t per person 0.0001 t per person 0 t per person Gabon

Averages of every year both report within each decade.

Frequently asked questions

Which has higher edible offal of sheep, fresh, chilled or frozen — production, per, Barbados or Gabon?
Gabon, at 0.0001 t per person against 0.0001 t per person in Barbados as of 2024.
What is the difference in edible offal of sheep, fresh, chilled or frozen — production, per between Barbados and Gabon?
0 t per person, with Gabon ahead.
How many years of comparable data are there for Barbados and Gabon?
64 years are reported by both, from 1961 to 2024.
How do Barbados and Gabon rank globally for edible offal of sheep, fresh, chilled or frozen — production, per?
Barbados ranks 87th and Gabon ranks 86th of 160 countries.
Where does this data come from?
Statizoid (derived), published as Edible offal of sheep, fresh, chilled or frozen — Production, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Barbados vs Gabon: Edible offal of sheep, fresh, chilled or frozen — Production, per. Statizoid, drawing on Statizoid (derived). Retrieved 23 September 2026, from https://agriculture.statizoid.com/compare/edible-offal-of-sheep-fresh-chilled-or-frozen-production-per-capita/barbados/gabon/

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About this data

Indicator
Edible offal of sheep, fresh, chilled or frozen — Production, per capita
Unit
t per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
161 places, 9,090 data points, 1961–2024
Last refreshed

Edible offal of sheep, fresh, chilled or frozen — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.