Armenia vs Morocco: Edible offal of sheep, fresh, chilled or frozen — Production, per
Armenia
0.0008 t per person
in 2024
Morocco
0.0009 t per person
in 2024
Armenia rank
25th
Morocco rank
24th
Edible offal of sheep, fresh, chilled or frozen — Production, per over time
- Armenia
- Morocco
How they compare
Morocco currently reports 0.0009 t per person against 0.0008 t per person in Armenia, a difference of 0.0001 t per person.
That makes Morocco's figure about 1.1 times Armenia's.
Across all 33 years both countries report, Morocco has been ahead every year.
Armenia ranks 25th and Morocco ranks 24th of 160 countries.
Morocco has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Armenia | Morocco | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0004 t per person | 0.0011 t per person | 0.0006 t per person | Morocco |
| 2000s | 0.0005 t per person | 0.001 t per person | 0.0005 t per person | Morocco |
| 2010s | 0.0007 t per person | 0.0011 t per person | 0.0004 t per person | Morocco |
| 2020s | 0.0008 t per person | 0.0011 t per person | 0.0003 t per person | Morocco |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher edible offal of sheep, fresh, chilled or frozen — production, per, Armenia or Morocco?
- Morocco, at 0.0009 t per person against 0.0008 t per person in Armenia as of 2024.
- What is the difference in edible offal of sheep, fresh, chilled or frozen — production, per between Armenia and Morocco?
- 0.0001 t per person, with Morocco ahead.
- How many years of comparable data are there for Armenia and Morocco?
- 33 years are reported by both, from 1992 to 2024.
- How do Armenia and Morocco rank globally for edible offal of sheep, fresh, chilled or frozen — production, per?
- Armenia ranks 25th and Morocco ranks 24th of 160 countries.
- Where does this data come from?
- Statizoid (derived), published as Edible offal of sheep, fresh, chilled or frozen — Production, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Edible offal of sheep, fresh, chilled or frozen — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.