Slovenia vs Southern Europe: Edible offal of sheep, fresh, chilled or frozen — Production, annual
Edible offal of sheep, fresh, chilled or frozen — Production, annual over time
- Slovenia
- Southern Europe
How they compare
Slovenia currently reports 8.87 % change on previous year against -6.96 % change on previous year in Southern Europe, a difference of 15.83 % change on previous year.
That makes Slovenia's figure about 1.3 times Southern Europe's.
The two have swapped places 9 times across 25 shared years of data; in 1993 it was Southern Europe ahead.
Slovenia ranks 24th and Southern Europe ranks 25th of 194 countries.
Across the 3 decades both report, Slovenia averaged higher in 2 and Southern Europe in 1.
Head to head by decade
| Decade | Slovenia | Southern Europe | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 27.86 % change on previous year | 0.0032 % change on previous year | 27.86 % change on previous year | Slovenia |
| 2000s | 5.54 % change on previous year | -2.91 % change on previous year | 8.45 % change on previous year | Slovenia |
| 2010s | -1.81 % change on previous year | -1.49 % change on previous year | 0.328 % change on previous year | Southern Europe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher edible offal of sheep, fresh, chilled or frozen — production, annual, Slovenia or Southern Europe?
- Slovenia, at 8.87 % change on previous year against -6.96 % change on previous year in Southern Europe as of 2017.
- What is the difference in edible offal of sheep, fresh, chilled or frozen — production, annual between Slovenia and Southern Europe?
- 15.83 % change on previous year, with Slovenia ahead.
- How many years of comparable data are there for Slovenia and Southern Europe?
- 25 years are reported by both, from 1993 to 2017.
- How do Slovenia and Southern Europe rank globally for edible offal of sheep, fresh, chilled or frozen — production, annual?
- Slovenia ranks 24th and Southern Europe ranks 25th of 194 countries.
- Where does this data come from?
- Statizoid (derived), published as Edible offal of sheep, fresh, chilled or frozen — Production, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Edible offal of sheep, fresh, chilled or frozen — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.