Northern Africa vs Slovenia: Edible offal of sheep, fresh, chilled or frozen — Production, annual
Northern Africa
-4.07 % change on previous year
in 2024
Slovenia
8.87 % change on previous year
in 2017
Northern Africa rank
22nd
Slovenia rank
24th
Edible offal of sheep, fresh, chilled or frozen — Production, annual over time
- Northern Africa
- Slovenia
How they compare
Slovenia currently reports 8.87 % change on previous year against -4.07 % change on previous year in Northern Africa, a difference of 12.94 % change on previous year.
That makes Slovenia's figure about 2.2 times Northern Africa's.
The two have swapped places 17 times across 25 shared years of data; in 1993 it was Northern Africa ahead.
Northern Africa ranks 22nd and Slovenia ranks 24th of 30 groups.
Across the 3 decades both report, Northern Africa averaged higher in 1 and Slovenia in 2.
Head to head by decade
| Decade | Northern Africa | Slovenia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 7.32 % change on previous year | 27.86 % change on previous year | 20.54 % change on previous year | Slovenia |
| 2000s | 2.6 % change on previous year | 5.54 % change on previous year | 2.94 % change on previous year | Slovenia |
| 2010s | -0.6715 % change on previous year | -1.81 % change on previous year | 1.14 % change on previous year | Northern Africa |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher edible offal of sheep, fresh, chilled or frozen — production, annual, Northern Africa or Slovenia?
- Slovenia, at 8.87 % change on previous year against -4.07 % change on previous year in Northern Africa as of 2017.
- What is the difference in edible offal of sheep, fresh, chilled or frozen — production, annual between Northern Africa and Slovenia?
- 12.94 % change on previous year, with Slovenia ahead.
- How many years of comparable data are there for Northern Africa and Slovenia?
- 25 years are reported by both, from 1993 to 2017.
- How do Northern Africa and Slovenia rank globally for edible offal of sheep, fresh, chilled or frozen — production, annual?
- Northern Africa ranks 22nd and Slovenia ranks 24th of 30 groups.
- Where does this data come from?
- Statizoid (derived), published as Edible offal of sheep, fresh, chilled or frozen — Production, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Edible offal of sheep, fresh, chilled or frozen — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.