Libya vs Spain: Edible offal of sheep, fresh, chilled or frozen — Production, annual

Libya
-1.64 % change on previous year
in 2024
Spain
-1.66 % change on previous year
in 2017
Libya rank
122nd
Spain rank
123rd

Edible offal of sheep, fresh, chilled or frozen — Production, annual over time

  • Libya
  • Spain
-250255075196219932024

How they compare

Libya currently reports -1.64 % change on previous year against -1.66 % change on previous year in Spain, a difference of 0.02 % change on previous year.

The two have swapped places 22 times across 56 shared years of data; in 1962 it was Libya ahead.

Libya ranks 122nd and Spain ranks 123rd of 194 countries.

Across the 6 decades both report, Libya averaged higher in 4 and Spain in 2.

Head to head by decade

Decade Libya Spain Difference Ahead
1960s 15.11 % change on previous year 0.8907 % change on previous year 14.22 % change on previous year Libya
1970s 8.94 % change on previous year -0.4681 % change on previous year 9.41 % change on previous year Libya
1980s -3.12 % change on previous year 7.01 % change on previous year 10.13 % change on previous year Spain
1990s 1.63 % change on previous year 8.23 % change on previous year 6.61 % change on previous year Spain
2000s 0.5516 % change on previous year -5.16 % change on previous year 5.71 % change on previous year Libya
2010s 0.2574 % change on previous year -0.9085 % change on previous year 1.17 % change on previous year Libya

Averages of every year both report within each decade.

Frequently asked questions

Which has higher edible offal of sheep, fresh, chilled or frozen — production, annual, Libya or Spain?
Libya, at -1.64 % change on previous year against -1.66 % change on previous year in Spain as of 2024.
What is the difference in edible offal of sheep, fresh, chilled or frozen — production, annual between Libya and Spain?
0.02 % change on previous year, with Libya ahead.
How many years of comparable data are there for Libya and Spain?
56 years are reported by both, from 1962 to 2017.
How do Libya and Spain rank globally for edible offal of sheep, fresh, chilled or frozen — production, annual?
Libya ranks 122nd and Spain ranks 123rd of 194 countries.
Where does this data come from?
Statizoid (derived), published as Edible offal of sheep, fresh, chilled or frozen — Production, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Libya vs Spain: Edible offal of sheep, fresh, chilled or frozen — Production, annual. Statizoid, drawing on Statizoid (derived). Retrieved 21 September 2026, from https://agriculture.statizoid.com/compare/edible-offal-of-sheep-fresh-chilled-or-frozen-production-annual-growth-rate/libya/spain/

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About this data

Indicator
Edible offal of sheep, fresh, chilled or frozen — Production, annual growth rate
Unit
% change on previous year
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
224 places, 12,429 data points, 1962–2024
Last refreshed

The year-on-year percentage change in Edible offal of sheep, fresh, chilled or frozen — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.