Indonesia vs Puerto Rico: Edible offal of sheep, fresh, chilled or frozen — Production, annual

Indonesia
-27.78 % change on previous year
in 2024
Puerto Rico
-22.38 % change on previous year
in 2024
Indonesia rank
188th
Puerto Rico rank
186th

Edible offal of sheep, fresh, chilled or frozen — Production, annual over time

  • Indonesia
  • Puerto Rico
-75-50-2502550196219932024

How they compare

Puerto Rico currently reports -22.38 % change on previous year against -27.78 % change on previous year in Indonesia, a difference of 5.4 % change on previous year.

The two have swapped places 27 times across 63 shared years of data; in 1962 it was Indonesia ahead.

Indonesia ranks 188th and Puerto Rico ranks 186th of 194 countries.

Across the 7 decades both report, Indonesia averaged higher in 4 and Puerto Rico in 3.

Head to head by decade

Decade Indonesia Puerto Rico Difference Ahead
1960s 0.0336 % change on previous year 2.13 % change on previous year 2.1 % change on previous year Puerto Rico
1970s 5.94 % change on previous year 2.36 % change on previous year 3.58 % change on previous year Indonesia
1980s 4.52 % change on previous year 2.16 % change on previous year 2.36 % change on previous year Indonesia
1990s 1.13 % change on previous year 7.79 % change on previous year 6.65 % change on previous year Puerto Rico
2000s 9.43 % change on previous year -0.9865 % change on previous year 10.42 % change on previous year Indonesia
2010s 4.01 % change on previous year 3.12 % change on previous year 0.8922 % change on previous year Indonesia
2020s -7.92 % change on previous year 0.0811 % change on previous year 8 % change on previous year Puerto Rico

Averages of every year both report within each decade.

Frequently asked questions

Which has higher edible offal of sheep, fresh, chilled or frozen — production, annual, Indonesia or Puerto Rico?
Puerto Rico, at -22.38 % change on previous year against -27.78 % change on previous year in Indonesia as of 2024.
What is the difference in edible offal of sheep, fresh, chilled or frozen — production, annual between Indonesia and Puerto Rico?
5.4 % change on previous year, with Puerto Rico ahead.
How many years of comparable data are there for Indonesia and Puerto Rico?
63 years are reported by both, from 1962 to 2024.
How do Indonesia and Puerto Rico rank globally for edible offal of sheep, fresh, chilled or frozen — production, annual?
Indonesia ranks 188th and Puerto Rico ranks 186th of 194 countries.
Where does this data come from?
Statizoid (derived), published as Edible offal of sheep, fresh, chilled or frozen — Production, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Indonesia vs Puerto Rico: Edible offal of sheep, fresh, chilled or frozen — Production, annual. Statizoid, drawing on Statizoid (derived). Retrieved 21 September 2026, from https://agriculture.statizoid.com/compare/edible-offal-of-sheep-fresh-chilled-or-frozen-production-annual-growth-rate/indonesia/puerto-rico-us/

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About this data

Indicator
Edible offal of sheep, fresh, chilled or frozen — Production, annual growth rate
Unit
% change on previous year
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
224 places, 12,429 data points, 1962–2024
Last refreshed

The year-on-year percentage change in Edible offal of sheep, fresh, chilled or frozen — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.