Fiji vs Lithuania: Edible offal of sheep: Production … Production annual growth rate
Fiji
12.67 % change on previous year
in 2024
Lithuania
14.88 % change on previous year
in 2017
Fiji rank
14th
Lithuania rank
12th
Edible offal of sheep: Production … Production annual growth rate over time
- Fiji
- Lithuania
How they compare
Lithuania currently reports 14.88 % change on previous year against 12.67 % change on previous year in Fiji, a difference of 2.21 % change on previous year.
That makes Lithuania's figure about 1.2 times Fiji's.
The two have swapped places 9 times across 24 shared years of data; in 1994 it was Fiji ahead.
Fiji ranks 14th and Lithuania ranks 12th of 194 countries.
Across the 3 decades both report, Fiji averaged higher in 2 and Lithuania in 1.
Head to head by decade
| Decade | Fiji | Lithuania | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 10.98 % change on previous year | -9.89 % change on previous year | 20.86 % change on previous year | Fiji |
| 2000s | 23.82 % change on previous year | 1.68 % change on previous year | 22.14 % change on previous year | Fiji |
| 2010s | 8.61 % change on previous year | 15.35 % change on previous year | 6.74 % change on previous year | Lithuania |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher edible offal of sheep, fresh, chilled or frozen — production, annual, Fiji or Lithuania?
- Lithuania, at 14.88 % change on previous year against 12.67 % change on previous year in Fiji as of 2017.
- What is the difference in edible offal of sheep, fresh, chilled or frozen — production, annual between Fiji and Lithuania?
- 2.21 % change on previous year, with Lithuania ahead.
- How many years of comparable data are there for Fiji and Lithuania?
- 24 years are reported by both, from 1994 to 2017.
- How do Fiji and Lithuania rank globally for edible offal of sheep, fresh, chilled or frozen — production, annual?
- Fiji ranks 14th and Lithuania ranks 12th of 194 countries.
- Where does this data come from?
- Statizoid (derived), published as Edible offal of sheep, fresh, chilled or frozen — Production, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Edible offal of sheep, fresh, chilled or frozen — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.