Europe vs Slovenia: Edible offal of sheep, fresh, chilled or frozen — Production, annual
Europe
-6.01 % change on previous year
in 2024
Slovenia
8.87 % change on previous year
in 2017
Europe rank
24th
Slovenia rank
24th
Edible offal of sheep, fresh, chilled or frozen — Production, annual over time
- Europe
- Slovenia
How they compare
Slovenia currently reports 8.87 % change on previous year against -6.01 % change on previous year in Europe, a difference of 14.88 % change on previous year.
That makes Slovenia's figure about 1.5 times Europe's.
The two have swapped places 9 times across 25 shared years of data; in 1993 it was Europe ahead.
Europe ranks 24th and Slovenia ranks 24th of 30 groups.
Across the 3 decades both report, Europe averaged higher in 1 and Slovenia in 2.
Head to head by decade
| Decade | Europe | Slovenia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | -2.75 % change on previous year | 27.86 % change on previous year | 30.6 % change on previous year | Slovenia |
| 2000s | -1.99 % change on previous year | 5.54 % change on previous year | 7.53 % change on previous year | Slovenia |
| 2010s | -0.1421 % change on previous year | -1.81 % change on previous year | 1.67 % change on previous year | Europe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher edible offal of sheep, fresh, chilled or frozen — production, annual, Europe or Slovenia?
- Slovenia, at 8.87 % change on previous year against -6.01 % change on previous year in Europe as of 2017.
- What is the difference in edible offal of sheep, fresh, chilled or frozen — production, annual between Europe and Slovenia?
- 14.88 % change on previous year, with Slovenia ahead.
- How many years of comparable data are there for Europe and Slovenia?
- 25 years are reported by both, from 1993 to 2017.
- How do Europe and Slovenia rank globally for edible offal of sheep, fresh, chilled or frozen — production, annual?
- Europe ranks 24th and Slovenia ranks 24th of 30 groups.
- Where does this data come from?
- Statizoid (derived), published as Edible offal of sheep, fresh, chilled or frozen — Production, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Edible offal of sheep, fresh, chilled or frozen — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.