Europe vs Kenya: Edible offal of sheep, fresh, chilled or frozen — Production, annual
Europe
-6.01 % change on previous year
in 2024
Kenya
9.36 % change on previous year
in 2024
Europe rank
24th
Kenya rank
22nd
Edible offal of sheep, fresh, chilled or frozen — Production, annual over time
- Europe
- Kenya
How they compare
Kenya currently reports 9.36 % change on previous year against -6.01 % change on previous year in Europe, a difference of 15.37 % change on previous year.
That makes Kenya's figure about 1.6 times Europe's.
The two have swapped places 29 times across 63 shared years of data; in 1962 it was Europe ahead.
Europe ranks 24th and Kenya ranks 22nd of 30 groups.
Across the 7 decades both report, Europe averaged higher in 1 and Kenya in 6.
Head to head by decade
| Decade | Europe | Kenya | Difference | Ahead |
|---|---|---|---|---|
| 1960s | -0.5754 % change on previous year | -0.8909 % change on previous year | 0.3155 % change on previous year | Europe |
| 1970s | 0.0266 % change on previous year | 1.36 % change on previous year | 1.33 % change on previous year | Kenya |
| 1980s | 2.19 % change on previous year | 7.27 % change on previous year | 5.08 % change on previous year | Kenya |
| 1990s | -3.34 % change on previous year | 1.55 % change on previous year | 4.89 % change on previous year | Kenya |
| 2000s | -1.99 % change on previous year | 4.14 % change on previous year | 6.13 % change on previous year | Kenya |
| 2010s | -0.3248 % change on previous year | 7.37 % change on previous year | 7.7 % change on previous year | Kenya |
| 2020s | -2.39 % change on previous year | 7.74 % change on previous year | 10.13 % change on previous year | Kenya |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher edible offal of sheep, fresh, chilled or frozen — production, annual, Europe or Kenya?
- Kenya, at 9.36 % change on previous year against -6.01 % change on previous year in Europe as of 2024.
- What is the difference in edible offal of sheep, fresh, chilled or frozen — production, annual between Europe and Kenya?
- 15.37 % change on previous year, with Kenya ahead.
- How many years of comparable data are there for Europe and Kenya?
- 63 years are reported by both, from 1962 to 2024.
- How do Europe and Kenya rank globally for edible offal of sheep, fresh, chilled or frozen — production, annual?
- Europe ranks 24th and Kenya ranks 22nd of 30 groups.
- Where does this data come from?
- Statizoid (derived), published as Edible offal of sheep, fresh, chilled or frozen — Production, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Edible offal of sheep, fresh, chilled or frozen — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.