Cuba vs Slovenia: Edible offal of sheep, fresh, chilled or frozen — Production, annual
Cuba
7.88 % change on previous year
in 2024
Slovenia
8.87 % change on previous year
in 2017
Cuba rank
26th
Slovenia rank
24th
Edible offal of sheep, fresh, chilled or frozen — Production, annual over time
- Cuba
- Slovenia
How they compare
Slovenia currently reports 8.87 % change on previous year against 7.88 % change on previous year in Cuba, a difference of 0.99 % change on previous year.
That makes Slovenia's figure about 1.1 times Cuba's.
The two have swapped places 10 times across 25 shared years of data; in 1993 it was Slovenia ahead.
Cuba ranks 26th and Slovenia ranks 24th of 194 countries.
Across the 3 decades both report, Cuba averaged higher in 2 and Slovenia in 1.
Head to head by decade
| Decade | Cuba | Slovenia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | -1.24 % change on previous year | 27.86 % change on previous year | 29.1 % change on previous year | Slovenia |
| 2000s | 7.62 % change on previous year | 5.54 % change on previous year | 2.08 % change on previous year | Cuba |
| 2010s | 1.07 % change on previous year | -1.81 % change on previous year | 2.88 % change on previous year | Cuba |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher edible offal of sheep, fresh, chilled or frozen — production, annual, Cuba or Slovenia?
- Slovenia, at 8.87 % change on previous year against 7.88 % change on previous year in Cuba as of 2017.
- What is the difference in edible offal of sheep, fresh, chilled or frozen — production, annual between Cuba and Slovenia?
- 0.99 % change on previous year, with Slovenia ahead.
- How many years of comparable data are there for Cuba and Slovenia?
- 25 years are reported by both, from 1993 to 2017.
- How do Cuba and Slovenia rank globally for edible offal of sheep, fresh, chilled or frozen — production, annual?
- Cuba ranks 26th and Slovenia ranks 24th of 194 countries.
- Where does this data come from?
- Statizoid (derived), published as Edible offal of sheep, fresh, chilled or frozen — Production, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Edible offal of sheep, fresh, chilled or frozen — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.