Cuba vs Northern Europe: Edible offal of sheep, fresh, chilled or frozen — Production, annual
Cuba
7.88 % change on previous year
in 2024
Northern Europe
-7.68 % change on previous year
in 2024
Cuba rank
26th
Northern Europe rank
27th
Edible offal of sheep, fresh, chilled or frozen — Production, annual over time
- Cuba
- Northern Europe
How they compare
Cuba currently reports 7.88 % change on previous year against -7.68 % change on previous year in Northern Europe, a difference of 15.56 % change on previous year.
The two have swapped places 28 times across 63 shared years of data; in 1962 it was Cuba ahead.
Cuba ranks 26th and Northern Europe ranks 27th of 194 countries.
Across the 7 decades both report, Cuba averaged higher in 6 and Northern Europe in 1.
Head to head by decade
| Decade | Cuba | Northern Europe | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1.87 % change on previous year | -2.72 % change on previous year | 4.58 % change on previous year | Cuba |
| 1970s | 2.63 % change on previous year | 0.8883 % change on previous year | 1.75 % change on previous year | Cuba |
| 1980s | 26.19 % change on previous year | 4.41 % change on previous year | 21.78 % change on previous year | Cuba |
| 1990s | 0.1824 % change on previous year | 2.43 % change on previous year | 2.24 % change on previous year | Northern Europe |
| 2000s | 7.62 % change on previous year | -2.1 % change on previous year | 9.72 % change on previous year | Cuba |
| 2010s | 2.41 % change on previous year | 0.288 % change on previous year | 2.12 % change on previous year | Cuba |
| 2020s | 4.45 % change on previous year | -2.52 % change on previous year | 6.97 % change on previous year | Cuba |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher edible offal of sheep, fresh, chilled or frozen — production, annual, Cuba or Northern Europe?
- Cuba, at 7.88 % change on previous year against -7.68 % change on previous year in Northern Europe as of 2024.
- What is the difference in edible offal of sheep, fresh, chilled or frozen — production, annual between Cuba and Northern Europe?
- 15.56 % change on previous year, with Cuba ahead.
- How many years of comparable data are there for Cuba and Northern Europe?
- 63 years are reported by both, from 1962 to 2024.
- How do Cuba and Northern Europe rank globally for edible offal of sheep, fresh, chilled or frozen — production, annual?
- Cuba ranks 26th and Northern Europe ranks 27th of 194 countries.
- Where does this data come from?
- Statizoid (derived), published as Edible offal of sheep, fresh, chilled or frozen — Production, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Edible offal of sheep, fresh, chilled or frozen — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.