Chad vs Slovenia: Edible offal of sheep, fresh, chilled or frozen — Production, annual

Chad
7.87 % change on previous year
in 2024
Slovenia
8.87 % change on previous year
in 2017
Chad rank
27th
Slovenia rank
24th

Edible offal of sheep, fresh, chilled or frozen — Production, annual over time

  • Chad
  • Slovenia
-200204060196219932024

How they compare

Slovenia currently reports 8.87 % change on previous year against 7.87 % change on previous year in Chad, a difference of 1 % change on previous year.

That makes Slovenia's figure about 1.1 times Chad's.

The two have swapped places 9 times across 25 shared years of data; in 1993 it was Chad ahead.

Chad ranks 27th and Slovenia ranks 24th of 194 countries.

Across the 3 decades both report, Chad averaged higher in 2 and Slovenia in 1.

Head to head by decade

Decade Chad Slovenia Difference Ahead
1990s 7.93 % change on previous year 27.86 % change on previous year 19.93 % change on previous year Slovenia
2000s 7.92 % change on previous year 5.54 % change on previous year 2.38 % change on previous year Chad
2010s 7.94 % change on previous year -1.81 % change on previous year 9.75 % change on previous year Chad

Averages of every year both report within each decade.

Frequently asked questions

Which has higher edible offal of sheep, fresh, chilled or frozen — production, annual, Chad or Slovenia?
Slovenia, at 8.87 % change on previous year against 7.87 % change on previous year in Chad as of 2017.
What is the difference in edible offal of sheep, fresh, chilled or frozen — production, annual between Chad and Slovenia?
1 % change on previous year, with Slovenia ahead.
How many years of comparable data are there for Chad and Slovenia?
25 years are reported by both, from 1993 to 2017.
How do Chad and Slovenia rank globally for edible offal of sheep, fresh, chilled or frozen — production, annual?
Chad ranks 27th and Slovenia ranks 24th of 194 countries.
Where does this data come from?
Statizoid (derived), published as Edible offal of sheep, fresh, chilled or frozen — Production, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

Chad vs Slovenia: Edible offal of sheep, fresh, chilled or frozen — Production, annual. Statizoid, drawing on Statizoid (derived). Retrieved 21 September 2026, from https://agriculture.statizoid.com/compare/edible-offal-of-sheep-fresh-chilled-or-frozen-production-annual-growth-rate/chad/slovenia/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under Derived by Statizoid from the sources named on the page; please keep the attribution.

<a href="https://agriculture.statizoid.com/compare/edible-offal-of-sheep-fresh-chilled-or-frozen-production-annual-growth-rate/chad/slovenia/">Chad vs Slovenia: Edible offal of sheep, fresh, chilled or frozen — Production, annual</a> — Statizoid

About this data

Indicator
Edible offal of sheep, fresh, chilled or frozen — Production, annual growth rate
Unit
% change on previous year
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
224 places, 12,429 data points, 1962–2024
Last refreshed

The year-on-year percentage change in Edible offal of sheep, fresh, chilled or frozen — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.