Central Asia vs Ethiopia: Edible offal of sheep, fresh, chilled or frozen — Production, annual
Central Asia
-0.4242 % change on previous year
in 2024
Ethiopia
10.35 % change on previous year
in 2024
Central Asia rank
15th
Ethiopia rank
18th
Edible offal of sheep, fresh, chilled or frozen — Production, annual over time
- Central Asia
- Ethiopia
How they compare
Ethiopia currently reports 10.35 % change on previous year against -0.4242 % change on previous year in Central Asia, a difference of 10.77 % change on previous year.
That makes Ethiopia's figure about 24.4 times Central Asia's.
The two have swapped places 8 times across 31 shared years of data; in 1994 it was Ethiopia ahead.
Central Asia ranks 15th and Ethiopia ranks 18th of 30 groups.
Across the 4 decades both report, Central Asia averaged higher in 1 and Ethiopia in 3.
Head to head by decade
| Decade | Central Asia | Ethiopia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | -8.13 % change on previous year | 0.1854 % change on previous year | 8.31 % change on previous year | Ethiopia |
| 2000s | 3.74 % change on previous year | 9.23 % change on previous year | 5.49 % change on previous year | Ethiopia |
| 2010s | 4.24 % change on previous year | 3.95 % change on previous year | 0.2887 % change on previous year | Central Asia |
| 2020s | 2.17 % change on previous year | 2.29 % change on previous year | 0.1187 % change on previous year | Ethiopia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher edible offal of sheep, fresh, chilled or frozen — production, annual, Central Asia or Ethiopia?
- Ethiopia, at 10.35 % change on previous year against -0.4242 % change on previous year in Central Asia as of 2024.
- What is the difference in edible offal of sheep, fresh, chilled or frozen — production, annual between Central Asia and Ethiopia?
- 10.77 % change on previous year, with Ethiopia ahead.
- How many years of comparable data are there for Central Asia and Ethiopia?
- 31 years are reported by both, from 1994 to 2024.
- How do Central Asia and Ethiopia rank globally for edible offal of sheep, fresh, chilled or frozen — production, annual?
- Central Asia ranks 15th and Ethiopia ranks 18th of 30 groups.
- Where does this data come from?
- Statizoid (derived), published as Edible offal of sheep, fresh, chilled or frozen — Production, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Edible offal of sheep, fresh, chilled or frozen — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.