Caribbean vs Mauritius: Edible offal of sheep, fresh, chilled or frozen — Production, annual

Caribbean
6.63 % change on previous year
in 2024
Mauritius
7.23 % change on previous year
in 2024
Caribbean rank
30th
Mauritius rank
28th

Edible offal of sheep, fresh, chilled or frozen — Production, annual over time

  • Caribbean
  • Mauritius
-50050100150196219932024

How they compare

Mauritius currently reports 7.23 % change on previous year against 6.63 % change on previous year in Caribbean, a difference of 0.6 % change on previous year.

That makes Mauritius's figure about 1.1 times Caribbean's.

The two have swapped places 28 times across 63 shared years of data; in 1962 it was Mauritius ahead.

Caribbean ranks 30th and Mauritius ranks 28th of 194 countries.

Across the 7 decades both report, Caribbean averaged higher in 3 and Mauritius in 4.

Head to head by decade

Decade Caribbean Mauritius Difference Ahead
1960s 2.08 % change on previous year -3.94 % change on previous year 6.02 % change on previous year Caribbean
1970s 1.63 % change on previous year 2.52 % change on previous year 0.8868 % change on previous year Mauritius
1980s 14.09 % change on previous year -0.1266 % change on previous year 14.22 % change on previous year Caribbean
1990s -0.0901 % change on previous year 3.97 % change on previous year 4.06 % change on previous year Mauritius
2000s 6.65 % change on previous year -0.9923 % change on previous year 7.64 % change on previous year Caribbean
2010s 2.59 % change on previous year 15.13 % change on previous year 12.55 % change on previous year Mauritius
2020s 3.76 % change on previous year 18.01 % change on previous year 14.26 % change on previous year Mauritius

Averages of every year both report within each decade.

Frequently asked questions

Which has higher edible offal of sheep, fresh, chilled or frozen — production, annual, Caribbean or Mauritius?
Mauritius, at 7.23 % change on previous year against 6.63 % change on previous year in Caribbean as of 2024.
What is the difference in edible offal of sheep, fresh, chilled or frozen — production, annual between Caribbean and Mauritius?
0.6 % change on previous year, with Mauritius ahead.
How many years of comparable data are there for Caribbean and Mauritius?
63 years are reported by both, from 1962 to 2024.
How do Caribbean and Mauritius rank globally for edible offal of sheep, fresh, chilled or frozen — production, annual?
Caribbean ranks 30th and Mauritius ranks 28th of 194 countries.
Where does this data come from?
Statizoid (derived), published as Edible offal of sheep, fresh, chilled or frozen — Production, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Caribbean vs Mauritius: Edible offal of sheep, fresh, chilled or frozen — Production, annual. Statizoid, drawing on Statizoid (derived). Retrieved 21 September 2026, from https://agriculture.statizoid.com/compare/edible-offal-of-sheep-fresh-chilled-or-frozen-production-annual-growth-rate/caribbean/mauritius/

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About this data

Indicator
Edible offal of sheep, fresh, chilled or frozen — Production, annual growth rate
Unit
% change on previous year
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
224 places, 12,429 data points, 1962–2024
Last refreshed

The year-on-year percentage change in Edible offal of sheep, fresh, chilled or frozen — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.