Argentina vs Tunisia: Edible offal of sheep, fresh, chilled or frozen — Production, annual
Argentina
-5.2 % change on previous year
in 2024
Tunisia
-5.15 % change on previous year
in 2024
Argentina rank
148th
Tunisia rank
147th
Edible offal of sheep, fresh, chilled or frozen — Production, annual over time
- Argentina
- Tunisia
How they compare
Tunisia currently reports -5.15 % change on previous year against -5.2 % change on previous year in Argentina, a difference of 0.05 % change on previous year.
The two have swapped places 29 times across 63 shared years of data; in 1962 it was Argentina ahead.
Argentina ranks 148th and Tunisia ranks 147th of 194 countries.
Across the 7 decades both report, Argentina averaged higher in 3 and Tunisia in 4.
Head to head by decade
| Decade | Argentina | Tunisia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 2.43 % change on previous year | 1.79 % change on previous year | 0.6362 % change on previous year | Argentina |
| 1970s | -3.37 % change on previous year | -1.57 % change on previous year | 1.8 % change on previous year | Tunisia |
| 1980s | -4.1 % change on previous year | 6.13 % change on previous year | 10.23 % change on previous year | Tunisia |
| 1990s | -5.11 % change on previous year | 5.15 % change on previous year | 10.26 % change on previous year | Tunisia |
| 2000s | 2.79 % change on previous year | -0.5879 % change on previous year | 3.38 % change on previous year | Argentina |
| 2010s | 3.49 % change on previous year | 1.17 % change on previous year | 2.31 % change on previous year | Argentina |
| 2020s | -6.69 % change on previous year | -0.0001 % change on previous year | 6.69 % change on previous year | Tunisia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher edible offal of sheep, fresh, chilled or frozen — production, annual, Argentina or Tunisia?
- Tunisia, at -5.15 % change on previous year against -5.2 % change on previous year in Argentina as of 2024.
- What is the difference in edible offal of sheep, fresh, chilled or frozen — production, annual between Argentina and Tunisia?
- 0.05 % change on previous year, with Tunisia ahead.
- How many years of comparable data are there for Argentina and Tunisia?
- 63 years are reported by both, from 1962 to 2024.
- How do Argentina and Tunisia rank globally for edible offal of sheep, fresh, chilled or frozen — production, annual?
- Argentina ranks 148th and Tunisia ranks 147th of 194 countries.
- Where does this data come from?
- Statizoid (derived), published as Edible offal of sheep, fresh, chilled or frozen — Production, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Edible offal of sheep, fresh, chilled or frozen — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.